Chef's Choice
Chef’s Choice Professional Sharpening Station
Best electric sharpener for home cooks and professionals seeking versatile edges.
The Chef's Choice 130 is a versatile three-stage electric knife sharpener designed to create superior edges on a variety of knives, including straight edge, serrated, Japanese, and scissors. Utilizing 100% diamond-fused conical disks and proprietary flexible abrasive disks, it sharpens and polishes blades without generating excessive heat or requiring messy lubricants. Patented guide systems ensure a precise 20-degree angle for optimal sharpness and durability. This sharpener offers multiple edge types, from a fine polished edge to a steeled edge for enhanced cutting of tough materials, all while extending the life of your cutlery. The Chef's Choice Professional Sharpening Station Knife Sharpener Electric Model 130 is a high-quality electric sharpener designed for professional chefs and home cooks alike. Made with durable plastic and metal materials, this black sharpener features an electric power source for efficient sharpening. With its sleek design and origins in the United States, this sharpener is a reliable tool for keeping your knives in top condition for precise cutting and dicing in the kitchen.
$179.99
Owner Satisfaction
4.5
/ 5
Category Rank
182
/ 464
#182 in Knife Sharpeners
Price vs Category Average
+126%
Above average
Weight
4.20
/ lbs
Who it's for
- Home cooks managing diverse knife collections
- Busy individuals seeking professional results without manual practice
- Time-conscious chefs needing rapid blade maintenance
Who should skip it
- Owners of expensive, heirloom-quality cutlery
- Budget-focused shoppers preferring manual sharpening tools
- Collectors concerned about long-term blade geometry
Performance breakdown
Edge Versatility
Three distinct stages deliver everything from polished edges to aggressive bites.
Sharpening Speed
Diamond-fused disks make quick work of dull blades without overheating steel.
Ease of Use
Patented guides eliminate guesswork for consistent results every single time.
Build Durability
Sturdy construction stands up to the rigors of frequent kitchen use.
Maintenance Simplicity
Dry sharpening process requires no messy oils or complex cleanup routines.
Blade Compatibility
Handles straight edges, serrated blades, and scissors with impressive technical precision.
Key Specs
Weight
4.20 lbs
Dimensions
10" W x 4" D x 4" H
Housing Material
ABS
Power Source
Electric (AC)
Voltage
120V AC
Power Consumption
125 Watts
Hertz
60 Hz
Amperage
2.1 Amps
Features
- Three-stage sharpening system for versatile edge creation
- 100% diamond-fused Stage 1 for fast, cool sharpening
- Revolutionary steeling rod in Stage 2 realigns steel molecules
- Polishing/stropping stage with proprietary flexible abrasive disks
- Creates three distinct edge types: fine, steeled, and steeled & polished
- Maintains a precise combined 20-degree angle
- Operates without blade clamping for safety and ease of use
- No oil or lubricants required
- Electric sharpening for efficiency
- Durable construction for longevity
- Designed for both professional chefs and home cooks
- Helps maintain knives in top condition for precise cutting
What customers say
Customers consistently praise the Chef’s Choice Professional Sharpening Station for its remarkable ease of use and exceptional sharpening quality. Many find it effortlessly transforms dull blades into razor sharp edges, often surpassing expectations for home sharpening. The intuitive design allows even novice users to achieve professional results quickly and safely. This consistent performance reinforces its reputation as a highly effective and reliable tool for maintaining kitchen knives.
Know before you buy
Yes, the Chef’s Choice 130 is designed to handle straight-edge knives, serrated blades, and scissors. Its three-stage system allows you to maintain the specific edge geometry required for each type.
No, this unit operates completely dry. It uses diamond-fused disks and flexible abrasive disks to sharpen and polish without the need for messy lubricants or cooling agents.
Each stage serves a specific function: Stage 1 uses diamond abrasives for initial sharpening, Stage 2 features a steeling rod to realign the blade edge, and Stage 3 uses flexible disks to polish the edge for a refined finish.
No, the device features patented built-in guide systems that automatically hold your knife at the precise 20-degree angle. This ensures consistent results without the need for manual clamping or guesswork.
While it is versatile, the 20-degree angle is standard for most Western-style knives. If your Japanese knives are ground to a much steeper, thinner angle, this sharpener may alter that geometry over time.
Yes, the Model 130 is built with durable materials and a powerful motor designed to withstand the demands of both home kitchens and professional culinary environments.
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Ask Hayley anything about this product before you decide.
Ready to buy?
$180