Fat Daddio's
Fat Daddio's ProSeries Rectangular Cake Pan
Best professional-grade pan for bakers seeking consistent, high-quality results.
This Fat Daddio's ProSeries cake pan is crafted from durable, anodized aluminum, offering superior versatility compared to standard bakeware. It heats and cools rapidly, minimizing the risk of over-baking. The anodizing process ensures the pan is safe, preventing chipping, peeling, or flaking, and is free from PTFE and PFOA. Its robust 14-gauge construction guarantees long-lasting performance, making it ideal for creating consistent tiered, sheet, and layer cakes.
$28.49
Owner Satisfaction
4.7
/ 5
Category Rank
80
/ 1309
#80 in Cake Pans & Molds
Price vs Category Average
-26%
Below average
Material
Anodized aluminum
/ Anodized aluminum
Who it's for
- Bakers seeking consistent, perfectly even results every time
- Serious home bakers investing in long-term kitchen equipment
- Efficiency-minded cooks who value smooth, easy-release surfaces
Who should skip it
- Bakers who prefer the convenience of non-stick coatings
- Budget-conscious shoppers looking for entry-level bakeware
- Busy home cooks who rely on dishwasher-safe convenience
Performance breakdown
Thermal conductivity
Anodized aluminum ensures rapid, uniform heating for perfectly consistent bakes.
Structural integrity
Heavy-duty 14-gauge construction resists warping under high oven temperatures.
Surface durability
Anodized finish prevents flaking and stands up to years of heavy use.
Release performance
Smooth surface allows for clean cake removal with minimal sticking.
Versatility
Ideal dimensions for everything from sheet cakes to precise tiered layers.
Safety profile
PTFE and PFOA-free composition provides peace of mind for home bakers.
Key Specs
Material
Anodized aluminum
Construction
14 gauge
Dimensions
10" x 15" x 2"
Shape
Rectangular
Coating
PTFE / PFOA-free
Features
- Durable and versatile anodized aluminum construction
- Heats and cools quickly to prevent over-baking
- Safe anodizing process prevents chipping, peeling, or flaking
- PTFE / PFOA-free for healthier baking
- Robust 14 gauge build for extended use
- Ideal for tiered, sheet, and layer cakes
What customers say
Customers consistently praise the Fat Daddio's ProSeries Rectangular Cake Pan for its exceptional quality and reliable performance. Reviewers frequently highlight the pan's sturdy construction and even heat distribution, which contributes to perfectly baked goods without hot spots. Its durable anodized aluminum design ensures longevity and resistance to warping, making it a trusted tool for both home bakers and professionals. Users appreciate its consistent results and ease of release, solidifying its reputation as a premium bakeware essential that delivers on its promises.
Know before you buy
Anodizing creates a non-reactive surface that won't rust, peel, or flake into your food. It also makes the metal harder and more durable, ensuring the pan maintains its shape even after years of heavy use.
While the anodized surface is naturally resistant to sticking, it is not a non-stick coating. For delicate cakes or recipes with high sugar content, we recommend greasing the pan or lining it with parchment paper for an easy release.
Yes, the 14-gauge thickness provides excellent heat conductivity, allowing the pan to heat up and cool down rapidly. This helps your cakes bake evenly and prevents the edges from over-baking or drying out while the center finishes.
Absolutely. Because the aluminum is anodized, it is non-reactive, meaning it won't pit or leach metallic flavors into acidic ingredients like citrus, vinegar, or tomato-based recipes.
Fat Daddio's recommends hand washing this pan with warm, soapy water. Dishwashers can cause the anodized finish to discolor or dull over time, so hand washing is the best way to maintain its performance and appearance.
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$28