Mercer Culinary
Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle, 12-Inch
Experience precision slicing with the Mercer Culinary Asian Collection Yanagi Sashimi Knife. Expertly crafted from high-carbon German steel, this 12-inch knife features a taper-ground blade with a fine stone finish for exceptional sharpness. The ergonomic Santoprene handle ensures a secure and comfortable grip, even in wet conditions, making it ideal for slicing large fish like salmon and halibut. Designed for both professional chefs and home cooking enthusiasts, this knife brings Japanese craftsmanship to your kitchen for unparalleled performance. Hand wash recommended to maintain its superior edge and longevity.
$49.90
More Asian Collection Options
Owner Satisfaction
4.5
/ 5
Category Rank
3496
/ 5007
#3496 in Kitchen Knives
Price vs Category Average
-63%
Below average
Blade Material
High Carbon Steel
/ High Carbon Steel
Who it's for
- Precision Sashimi Slicing
- Hygienic & Durable Handle
- Accessible Professional Quality
Who should skip it
- Specialized Skill Required
- Limited Kitchen Versatility
- Specific Maintenance Needs
Key Specs
Blade Material
High Carbon Steel
Blade Length
12 Inches
Handle Material
Santoprene
Blade Edge
Plain
Weight
7.4 ounces
Construction Type
Stamped
Care Instructions
Hand Wash
Dishwasher Safe
No
Features
- Razor-sharp high-carbon German steel blade
- Ergonomic handle for superior comfort and grip
- Ideal for slicing large fish
- Taper ground with a fine stone finish
- Designed for professional and home use
- Single-edge blade for precise cuts
- Durable Santoprene handle
- Easy to maintain with hand washing
What customers say
Customers consistently praise the Mercer Culinary Yanagi Sashimi Knife for its exceptional quality and remarkable value. Many highlight its impressive sharpness right out of the box, making precise cuts effortless for preparing sashimi. Users appreciate the comfortable NSF certified handle, which provides a secure grip during extended use. The knife is frequently noted for its ability to hold an edge well, requiring minimal maintenance. This combination of professional grade performance and an accessible price point makes it a highly recommended choice for both aspiring and experienced chefs seeking a reliable sashimi knife.
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