OXO
Non-Stick Pro Ceramic Coated Metal Bakeware Half Sheet Pan
Best durable sheet pan for home bakers seeking effortless cleanup.
Elevate your baking with the OXO Good Grips Non-Stick Pro Ceramic Coated Half Sheet Pan. Crafted from heavy-gauge aluminized steel, this durable pan ensures superior stability and even heat distribution for consistent results. Its efficient ceramic non-stick coating guarantees easy food release and resists scratches and stains. Designed for convenience, it features a square-rolled edge for added strength, wide rims for a secure grip, and dimension markings for quick identification. Rounded interior corners make cleanup a breeze, making it an essential tool for both sweet and savory creations.
$24.95
Owner Satisfaction
4.7
/ 5
Category Rank
41
/ 632
#41 in Baking & Cookie Sheets
Price vs Category Average
-44%
Below average
Material
Aluminum
/ Aluminum
Who it's for
- Home bakers wanting effortless food release and quick cleanup
- Serious cooks needing reliable heat distribution and structural durability
- Safety-conscious users requiring a secure grip for oven transfers
Who should skip it
- Cooks who prefer using metal spatulas or whisks
- Busy households prioritizing dishwasher-safe convenience
- Budget-focused shoppers looking for entry-level bakeware
Performance breakdown
Heat distribution
Heavy-gauge aluminized steel ensures consistent browning across the entire surface.
Release performance
Ceramic coating allows delicate cookies and sticky glazes to slide off effortlessly.
Structural integrity
Square-rolled edges prevent warping even under high oven temperatures.
Ergonomic handling
Wide rims provide a secure, confident grip when removing heavy loads.
Cleaning ease
Rounded interior corners eliminate stubborn spots where food typically hides.
Maintenance requirements
Hand-wash only recommendation demands extra care to preserve the non-stick surface.
Key Specs
Material
Aluminum
Coating
Ceramic non-stick
External Dimensions
13.40 in x 19.00 in (34.04 cm x 48.26 cm)
Internal Dimensions
11.70 in x 16.50 in (29.72 cm x 41.91 cm)
Sheet Size Type
Half Sheet
Shape
Rectangular
Rim Type
Rimmed
Construction Type
Single Layer
Features
- Durable aluminized steel construction
- Efficient ceramic non-stick coating
- Easy food release and cleanup
- Optimized for even browning
- Secure grip with wide rims
- Added strength from rolled edge
- Dimension markings for easy identification
- Rounded corners simplify cleaning
What customers say
Customers highly praise the OXO Non-Stick Pro Ceramic Bakeware for its exceptional nonstick performance, making baking and cleanup remarkably simple. Food releases effortlessly, often eliminating the need for parchment paper. Reviewers also commend the pan's robust construction, noting its substantial feel contributes to even heat distribution and consistent baking results. The attractive Storm Blue design is a bonus. While the initial cost is higher, users agree that the superior quality, reliable performance, and ease of maintenance provide excellent long-term value. This durable sheet pan is highly recommended for its consistent delivery on quality and effortless use.
Know before you buy
No, this pan is not dishwasher safe. To maintain the integrity of the ceramic non-stick coating and prevent damage, we recommend hand washing with mild soap and a soft sponge.
No, this pan is not broiler safe. The ceramic coating and material construction are designed for standard oven baking and roasting, not for direct high-heat exposure.
The internal baking area measures 11.70 inches by 16.50 inches. The total external dimensions, including the wide rims, are 13.40 inches by 19.00 inches.
While the ceramic coating is durable and scratch-resistant, it is best practice to use silicone, wood, or nylon utensils. Avoid using metal tools or abrasive scouring pads, as these can eventually compromise the non-stick surface.
No, this pan is not freezer safe. It is engineered for oven use and should not be subjected to extreme temperature fluctuations between the freezer and a hot oven.
The square-rolled edge provides structural reinforcement to the pan. This design helps prevent warping or twisting when the metal expands during high-temperature baking.
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