Vollrath
Loaf Pan - 5Lbs Capacity
Best high-capacity pan for bakers crafting large, professional-style loaves.
This slightly tapered loaf pan is constructed from durable aluminum and features a seamless interior with a non-stick surface for easy release and cleaning. Designed for professional and home bakers alike, it offers a 5 lb capacity, making it ideal for baking larger loaves of bread. The pan is NSF listed and made in the USA, ensuring quality and sanitation standards. Its tapered shape facilitates easy unmolding, and the sanitary design makes it simple to maintain. This pan is a reliable choice for consistent baking results.
$61.00
Owner Satisfaction
4.6
/ 5
Category Rank
264
/ 749
#264 in Bread Pans & Molds
Price vs Category Average
+37%
Above average
Capacity
5
/ Lbs
Who it's for
- Professional bakers needing equipment that survives daily high-volume use
- Home cooks preparing large batches for families or events
- Bakers prioritizing consistent, professional-quality crusts and even browning
Who should skip it
- Home cooks with limited cabinet or pantry storage space
- Budget-conscious shoppers looking for entry-level kitchen essentials
- Individuals who struggle with lifting heavy or bulky cookware
Performance breakdown
Release performance
Non-stick coating ensures loaves slide out without tearing or sticking.
Build durability
Heavy-duty aluminum construction withstands the rigors of high-volume professional kitchens.
Sanitation standards
NSF listing guarantees compliance with the highest professional food safety requirements.
Unmolding ease
Tapered walls significantly reduce friction during the bread removal process.
Cleaning efficiency
Seamless interior design prevents stubborn dough buildup in hard-to-reach corners.
Capacity utility
Generous five-pound volume is perfect for large-batch artisanal bread production.
Key Specs
Capacity
5 Lbs
Material
Aluminum
Shape
Slightly tapered
Non-stick coating
Yes
NSF listed
Made in USA
Features
- Seamless aluminum construction
- Non-stick interior surface for easy release
- Slightly tapered shape for easy unmolding
- NSF listed for sanitation standards
- Durable and easy to clean
- Made in USA
What customers say
Customers consistently praise the Vollrath 5lb Loaf Pan for its exceptional quality and robust construction. Many highlight its impressive durability, noting how it withstands frequent use without warping or degrading. The pan's reliable performance ensures even baking and consistent results, making it a trusted tool for both home and professional kitchens. Its substantial build instills confidence, affirming its long term value. This pan is truly built to last, delivering dependable service every time.
Know before you buy
The 5 lb capacity refers to the total weight of the dough the pan can accommodate. It is designed for large-batch baking, so ensure your oven can handle the size of the loaf before purchasing.
To preserve the non-stick surface, avoid using metal utensils that could scratch or gouge the coating. We recommend using silicone or wooden tools and washing the pan by hand with a soft sponge.
The slight taper is a professional design feature that allows the finished loaf to slide out of the pan effortlessly. This shape helps prevent the bread from sticking to the sides, ensuring a clean unmolding every time.
Yes, this pan is NSF listed, meaning it meets rigorous standards for sanitation and durability in professional environments. Its seamless aluminum construction is built to withstand the demands of a busy bakery.
While optimized for large loaves of bread, the pan's durable aluminum construction and non-stick coating make it suitable for meatloaf or dense pound cakes. Just be mindful of the 5 lb capacity when adjusting your recipe volumes.
Still have a question?
Ask Hayley anything about this product before you decide.