Silform Mini Round Tartlets
Best professional-grade mold for bakers crafting perfectly crisp mini tartlets.
Elevate your baking with these Silform Mini Round Tartlet molds from Maison Demarle, the creators of Silpat. Designed for ease and superior results, these nonstick forms are crafted from a silicon-coated mesh that ensures excellent heat circulation for perfectly baked goods. They are perforated to promote even baking and retain their shape permanently. Ideal for both home bakers and professionals, these molds can transition directly from the freezer to a hot oven, up to 550°F. For optimal performance, place them on a sheet pan, preferably a perforated one, during use.
$86.00
Owner Satisfaction
4.6
/ 5
Category Rank
172
/ 793
#172 in Muffin & Pastry Pans
Price vs Category Average
+92%
Above average
Material
Silicon coated mesh
/ Silicon coated mesh
Who it's for
- Bakers seeking flawless presentation for delicate pastry work
- Home cooks wanting professional, consistent browning results
- Frequent bakers needing long-term, reliable kitchen equipment
Who should skip it
- Budget-conscious shoppers prioritizing lower upfront costs
- Bakers preferring rigid pans for easier handling
- Organizers with limited space for flexible kitchen tools
Performance breakdown
Heat circulation
Perforated mesh design ensures perfectly crisp edges on every tartlet.
Release efficiency
Silicone-coated surface makes removing delicate pastries effortless and clean.
Thermal versatility
Handles extreme temperature shifts from freezer to high-heat ovens seamlessly.
Production capacity
Sixty cavities per sheet allow for high-volume professional baking output.
Structural integrity
Durable construction maintains precise shape through repeated high-heat baking cycles.
Maintenance effort
Requires hand washing, which is a minor trade-off for superior performance.
Key Specs
Material
Silicon coated mesh
Number of Cavities
60
Pan Type
Tartlet
Nonstick Coating
Yes
Dishwasher Safe
No
Max Oven Safe Temp Fahrenheit
550
Freezer Safe
Yes
Individual Cavity Volume Ounces
0.2
Features
- Nonstick surface for easy release
- Perforated design for optimal heat circulation
- Durable and shape-retaining construction
- Freezer to oven safe up to 550°F
- Ideal for mini tartlets and other small baked goods
- Easy to clean and maintain
What customers say
Customers consistently praise the exceptional quality and ease of use of Silform Mini Round Tartlets. The nonstick surface ensures effortless release of delicate tartlets, resulting in perfectly formed baked goods every time. Users appreciate the durability of the silicone material, which withstands repeated use without degradation. This reliability, combined with the consistent baking performance, makes them a favorite for both home bakers and professionals seeking professional results with minimal effort. The product delivers on its promise of superior baking convenience and consistent output.
Know before you buy
No, the silicone-coated mesh provides a natural nonstick surface that allows for easy release without the need for extra grease or sprays.
The perforated design allows for superior heat circulation directly against the dough, resulting in a crispier, more evenly baked crust that holds its shape perfectly.
No, these molds are flexible and require a flat, stable surface for support. For the best results, always place the form on a sheet pan, ideally a perforated one, to allow air to flow through the mesh.
Simply wash them by hand using warm water, a mild soap, and a soft sponge. Avoid using abrasive scrubbers or harsh detergents to maintain the integrity of the silicone coating.
Yes, these molds are designed to transition seamlessly from the freezer directly into an oven preheated up to 550°F, making them ideal for complex pastry work.
Each of the 60 cavities has a volume of 0.2 ounces, making them perfectly sized for bite-sized mini tartlets or small appetizers.
Still have a question?
Ask Hayley anything about this product before you decide.
Ready to buy?
$86