Flexipan Brioche - 24 Forms
Best professional-grade mold for bakers creating uniform, effortless individual pastries.
This Flexipan Brioche mold features 24 individual cavities, perfect for creating uniform brioche or small cakes. The mold's surface is smooth and permanently treated with a non-stick silicone coating, ensuring baked goods pop out effortlessly without sticking or requiring scraping. Its exceptional flexibility allows it to be turned inside out without damage. With a wide temperature resistance from -40° to 536°F, this mold is suitable for both freezing and baking applications. Each cavity holds 103ml (3.5 Fl Oz) and measures 81mm x 81mm x 37mm.
$134.00
Owner Satisfaction
4.5
/ 5
Category Rank
633
/ 1309
#633 in Cake Pans & Molds
Price vs Category Average
+246%
Above average
Mold Size
1523
/ " x "
Who it's for
- Pastry chefs needing perfect, intact brioche shapes
- Bakers seeking consistent, professional-grade golden results
- Commercial kitchens requiring long-lasting, heavy-duty equipment
Who should skip it
- Casual home bakers on a strict budget
- Cooks with limited kitchen storage space
- Bakers preferring rigid pans for easy handling
Performance breakdown
Release performance
Silicone coating ensures delicate pastries release without any structural damage.
Thermal versatility
Handles extreme temperature shifts from deep freezing to high-heat baking effortlessly.
Material durability
Professional-grade construction withstands repeated use without losing its flexible shape.
Uniformity of bake
Consistent cavity dimensions guarantee perfectly identical results across all twenty-four portions.
Cleaning convenience
Hand-wash requirement is a minor trade-off for superior non-stick surface longevity.
Storage footprint
Flexible material allows for compact storage in tight professional or home kitchens.
Key Specs
Mold Size
15" x 23"
Cavity Size
3.19" x 3.19" x 1.44"
Weight per Cavity
103ml | 3.5 Fl Oz
Number of Cavities
24
Material
Silicone
Non-stick coating
Yes
Dishwasher safe
No
Max oven safe temperature
536°F
Features
- Non-stick surface for easy release
- Extremely flexible and durable
- Wide temperature range for versatile use
- Pop-out design for frozen or gel foods
- Smooth, glass-like mold surface
What customers say
Customers consistently praise the Flexipan Brioche mold for its exceptional ease of use and superior quality. Bakers frequently highlight how effortlessly brioches release from the nonstick surface, eliminating the need for greasing and simplifying cleanup significantly. The robust, professional grade silicone construction ensures even baking and long lasting reliability, making it a trusted tool for achieving perfectly shaped brioches every time. This product consistently delivers a premium baking experience.
Know before you buy
No, the Flexipan Brioche mold features a high-quality non-stick silicone coating. Baked goods release cleanly without the need for additional sprays, oils, or butter.
Yes, the mold is freezer-safe and designed for easy unmolding. Its flexibility allows you to pop out frozen or gel-based items without damaging their shape.
No, this mold is not dishwasher safe. To preserve the integrity of the non-stick coating and the silicone material, we recommend hand washing with warm water and a soft sponge.
The mold is heat-resistant up to 536°F (280°C). This makes it suitable for high-heat baking, though you should always ensure it is placed on a perforated baking sheet for stability in the oven.
Because the silicone is extremely flexible, it is best to place the mold on a flat, perforated baking sheet or tray before filling the cavities. This provides the necessary support for moving the mold into and out of the oven.
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