Flexipan Tartlette - 24 Forms
Best professional-grade mold for bakers creating uniform, delicate pastries.
Create perfect tartlettes with the Flexipan Tartlette - 24 Forms mold. Made from durable, flexible silicone, this mold features 24 individual cavities, each with a 2.2 fl oz capacity. The permanently non-stick surface ensures baked goods pop out effortlessly, with no scraping required. Frozen or gel foods can be easily pushed out from the bottom. This versatile mold withstands extreme temperatures from -40°F to 536°F, making it suitable for both freezing and baking. Its impressive flexibility allows it to be turned inside out without damage, ensuring longevity and ease of use in any kitchen.
$134.00
Owner Satisfaction
4.5
/ 5
Category Rank
366
/ 793
#366 in Muffin & Pastry Pans
Price vs Category Average
+199%
Above average
Mold Size
3815841523
/ mm x mm | " x "
Who it's for
- Busy bakers needing quick release and easy cleanup
- Perfectionists seeking uniform golden results every time
- Serious pastry chefs investing in long-term kitchen tools
Who should skip it
- Budget-conscious home cooks preferring affordable alternatives
- Bakers wanting a rigid pan that requires no support
- Cooks with limited storage space in small kitchens
Performance breakdown
Release efficiency
Non-stick surface ensures delicate pastries pop out without any structural damage.
Thermal versatility
Handles extreme temperature shifts from deep freezing to high-heat baking effortlessly.
Material durability
High-grade silicone withstands repeated flexing without losing its original shape.
Production capacity
Twenty-four cavities allow for high-volume baking in a single session.
Surface finish
Glass-like interior texture produces professional, blemish-free results every time.
Storage flexibility
Pliable design allows for compact storage in crowded kitchen cabinets.
Key Specs
Mold Size
381mm x 584mm | 15" x 23"
Cavity Size
65ml | 2.2 Fl Oz
Weight per Cavity
65ml | 2.2 Fl Oz
Number of Cavities
24
Material
Silicone
Nonstick Coating
Yes
Dishwasher Safe
Not Specified
Max Oven Safe Temp Fahrenheit
536
Features
- Permanently non-stick silicone surface for easy release
- Flexible and durable, can be turned inside out without damage
- Withstands extreme temperatures from -40°F to 536°F
- Effortless release of baked, frozen, or gelled items
- No scraping or residue left behind
- Smooth as glass mold surface
What customers say
Customers consistently praise the Flexipan Tartlette molds for their exceptional ease of use and superior quality. The nonstick surface ensures effortless release of baked goods, eliminating the need for greasing and flouring, which significantly streamlines the baking process. Users frequently highlight the molds' durability and the consistent, professional results they achieve, making them a valued tool for both amateur and experienced bakers. This product is celebrated for simplifying tartlette preparation and delivering reliable performance over time.
Know before you buy
Yes. The silicone construction is designed to withstand a wide temperature range, from -40°F for freezing to 536°F for baking, making it highly versatile for various pastry projects.
No, the mold features a permanently non-stick surface. Baked goods, frozen items, and gels release effortlessly without the need for additional sprays or greasing.
Because the mold is highly flexible, you can gently push the items out from the bottom of each cavity. The material is durable enough to be turned inside out if necessary, ensuring your pastries remain intact.
Each of the 24 cavities has a volume of 2.2 fluid ounces, which is ideal for standard-sized tartlettes or individual dessert portions.
The Flexipan mold is engineered for durability and flexibility. It is designed to maintain its shape even after repeated use and can be manipulated without sustaining damage.
The entire mold measures 15 inches by 23 inches. Please ensure your oven or freezer space can accommodate these dimensions before purchasing.
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Ready to buy?
$134