Flexipan Triangles - 80 Forms
Best professional tool for high-volume pastry production and intricate dessert plating.
This Flexipan mold features 80 triangular cavities, perfect for creating individual portions of frozen or baked goods. The mold surfaces are exceptionally smooth and treated with a permanent non-stick silicone coating, ensuring baked items pop out effortlessly without any scraping. Frozen or gel foods can be easily pushed out from the bottom. Its remarkable flexibility allows it to be turned inside out without damage. Withstands extreme temperatures ranging from -40° to 536° F, making it versatile for both freezing and baking applications.
$134.00
Owner Satisfaction
4.5
/ 5
Category Rank
366
/ 793
#366 in Muffin & Pastry Pans
Price vs Category Average
+199%
Above average
Mold Size
1523
/ " x "
Who it's for
- Professional pastry chefs managing high-volume production schedules
- Busy bakers prioritizing quick release and minimal cleanup time
- Serious culinary professionals seeking long-term, reliable kitchen equipment
Who should skip it
- Bakers requiring versatile pans for diverse recipe types
- Casual home bakers working with a limited equipment budget
- Home cooks managing kitchens with restricted storage capacity
Performance breakdown
Release Efficiency
Silicone coating ensures delicate pastries pop out without any structural damage.
Thermal Versatility
Handles extreme temperature swings from deep freezing to high-heat baking seamlessly.
Material Durability
Professional-grade silicone withstands repeated use without losing its flexible shape.
Production Capacity
Eighty cavities per sheet significantly streamline high-volume pastry production tasks.
Cleaning Ease
Smooth, non-stick surface makes post-bake cleanup remarkably fast and simple.
Storage Efficiency
Flexible design allows for compact folding in crowded professional kitchen environments.
Key Specs
Mold Size
15" x 23"
Cavity Size
0.25 Fl Oz
Weight per Cavity
0.25 Fl Oz
Number of Cavities
80
Material
Silicone
Max Oven Safe Temperature
536° F
Temperature Range
-40° to 536° F
Features
- Non-stick silicone surface for easy release
- Flexible design for easy handling and storage
- Wide temperature range for freezing and baking
- Durable construction resistant to damage
- Effortless pop-out of baked or frozen items
What customers say
Customers consistently praise the Flexipan Triangles for their exceptional ease of use and superior quality. The nonstick surface ensures effortless release of baked goods, making cleanup remarkably simple. Users appreciate the consistent results and the durability of the forms, which maintain their shape and performance even after extensive use. This reliability makes them a highly valued tool for both amateur bakers and culinary professionals seeking precision and convenience in their creations.
Know before you buy
Yes, the Flexipan material is designed for extreme versatility. It can safely handle temperatures ranging from -40°F for freezing applications up to 536°F for oven baking.
No, the permanent non-stick silicone coating is designed to release food effortlessly. You should not need to use sprays or grease, which helps keep your workspace cleaner.
Because the mold is highly flexible, you can gently push the items out from the bottom or even turn the mold inside out. This makes it easy to release frozen or baked goods without damaging their shape.
Each of the 80 cavities has a capacity of 0.25 fluid ounces. This makes them ideal for creating consistent, bite-sized portions for appetizers, chocolates, or small pastries.
The material is engineered to be durable and flexible, meaning it can be bent or folded for storage without sustaining damage. It will return to its original flat shape when you are ready to use it again.
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