La Pavoni
Bachour Margherita Silicone Mold
Best daisy-shaped mold for crafting elegant, bite-sized desserts.
This versatile silicone mold, designed by Bachour, features 30 individual daisy-shaped cavities, perfect for creating a variety of desserts. Its flexible material allows for easy release of mousses, ice creams, and baked goods, ensuring your creations are as beautiful as they are delicious. The mold measures 40 x 30 cm with individual forms measuring 4 cm in diameter and 2 cm in height, each holding 20ml of product. Ideal for both professional and home use, it adds an elegant touch to any culinary presentation.
$45.50
Owner Satisfaction
4.7
/ 5
Category Rank
80
/ 1309
#80 in Cake Pans & Molds
Price vs Category Average
+17%
Above average
Mold size
4030
/ x cm
Who it's for
- Pastry chefs creating both baked goods and frozen desserts
- Home bakers seeking effortless release and quick cleanup
Who should skip it
- Bakers who prefer rigid molds for easy transport
- Minimalists wanting versatile shapes for everyday use
- Budget-conscious shoppers looking for standard bakeware value
Performance breakdown
Demolding precision
Flexible silicone ensures intricate daisy petals release without tearing or damage.
Thermal versatility
Handles extreme temperature shifts from deep-freeze mousses to oven-baked sponges effortlessly.
Production efficiency
Thirty cavities per sheet significantly streamline batch production for professional output.
Portion consistency
Uniform 20ml volume ensures perfectly identical results for every single serving.
Material durability
High-grade silicone maintains its structural integrity through repeated high-heat cycles.
Cleaning ease
Non-stick surface allows for quick rinsing and minimal scrubbing after use.
Key Specs
Mold size
40 x 30 cm
Number of forms
30
Single footprint size
4 cm D x 2 cm H
Volume
20ml
Material
Silicone
Features
- Versatile for mousses, ice creams, and baked goods
- Easy release of finished products
- Creates visually appealing desserts
- Durable silicone construction
What customers say
Customers consistently praise the Bachour Margherita Silicone Mold for its exceptional design and superior quality. Users find it effortlessly creates stunning, professional looking desserts, highlighting its ease of use for intricate details. The durable silicone material ensures perfect release and simple cleanup, making it a reliable tool for both home bakers and culinary enthusiasts. Its premium feel and consistent results justify its position as a valuable addition to any baking collection.
Know before you buy
Yes, the mold is made of high-quality, heat-resistant silicone, making it suitable for baking cakes and other desserts in the oven.
Absolutely. The flexible silicone material is designed to handle freezing temperatures, allowing you to easily pop out delicate mousses or ice cream portions without damaging their shape.
The flexible nature of the silicone is specifically engineered for easy release. For best results with intricate shapes, ensure your mousse or ice cream is fully set before unmolding.
Each of the 30 daisy-shaped cavities has a volume of 20ml, which is ideal for creating bite-sized portions or elegant dessert garnishes.
Yes, the durable silicone construction is dishwasher safe, making cleanup straightforward after you have finished your culinary projects.
Still have a question?
Ask Hayley anything about this product before you decide.
Ready to buy?
$46