Flexipan Mini Half Eggs
Best professional-grade mold for pastry chefs creating intricate, uniform mini desserts.
Create perfect mini half-egg shaped desserts and pastries with the Flexipan Mini Half Eggs mold. This professional-grade silicone mold features 56 individual cavities, each measuring 2.15" x 1.45" x 0.82". The non-stick surface ensures effortless release of frozen or baked goods without any scraping. Its exceptional flexibility allows it to be turned inside out for easy cleaning and storage. With a wide temperature range from -40°F to 536°F, this mold is suitable for both freezing and baking applications, offering versatility for any culinary creation.
$134.00
Owner Satisfaction
4.6
/ 5
Category Rank
212
/ 793
#212 in Muffin & Pastry Pans
Price vs Category Average
+199%
Above average
Mold Size
3815841523
/ mm x mm | " x "
Who it's for
- Professional bakers requiring long-term, high-heat equipment durability
- Pastry chefs needing flawless, intricate dessert presentation
- Creative cooks exploring diverse frozen and baked culinary applications
Who should skip it
- Budget-conscious home bakers seeking affordable kitchen essentials
- Bakers preferring rigid molds that require no additional support
- Minimalists wanting versatile pans for everyday, multi-purpose baking
Performance breakdown
Release Efficiency
Non-stick silicone surface ensures delicate pastries pop out without any damage.
Thermal Versatility
Handles extreme temperature swings from deep freezing to high-heat baking effortlessly.
Production Capacity
Fifty-six cavities per sheet significantly boost output for high-volume kitchen tasks.
Material Flexibility
High-grade silicone construction allows for easy unmolding and compact storage.
Cleaning Convenience
Flexible design makes washing every crevice simple and quick.
Professional Durability
Built to withstand the rigorous demands of a commercial pastry environment.
Key Specs
Mold Size
381mm x 584mm | 15" x 23"
Cavity Size
54.6mm length x 36.8mm width x 20.8mm height | 2.15" length x 1.45" width x 0.82" height
Weight per Cavity
7.4ml | 0.25 Fl Oz
Number of Cavities
56
Material
Silicone
Nonstick Coating
Yes
Oven Safe Temperature
536 °F
Freezer Safe
Yes
Features
- Effortless release of baked or frozen goods
- Extremely flexible and durable silicone construction
- Wide temperature resistance from -40 to 536 °F
- Easy to clean and store
- Professional-grade quality for consistent results
What customers say
Customers consistently praise the Flexipan Mini Half Eggs for their exceptional quality and remarkable ease of use. Reviewers frequently highlight the nonstick properties, which allow for effortless release of delicate baked goods and chocolates without greasing. The silicone material maintains its shape and integrity even after repeated use, proving its durability. Users appreciate how simple it is to clean, making baking more enjoyable and less time consuming. This product is seen as a reliable tool that consistently delivers professional looking results, enhancing the home baking experience.
Know before you buy
Yes. The silicone construction is designed to withstand temperatures ranging from -40°F to 536°F, making it suitable for both blast freezing and high-heat baking.
Thanks to the professional-grade non-stick surface, greasing is generally not required. Your pastries and frozen desserts should release cleanly with minimal effort.
This mold features 56 individual cavities, allowing you to produce 56 mini half-egg shaped treats in a single batch.
While the mold is highly durable, we recommend hand washing with warm, soapy water. Its flexible design allows you to turn it inside out, making it very easy to clean every corner.
Each cavity has a volume of 7.4ml, or approximately 0.25 fluid ounces, which is ideal for bite-sized chocolates, mousses, or mini pastries.
The mold measures 15" x 23". Please measure your oven interior before purchasing to ensure it will fit comfortably on your oven rack.
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Ask Hayley anything about this product before you decide.
Ready to buy?
$134