La Pavoni
Antonio Bachour Bonbons Chocolate Mold - Curl
Explore the art of chocolate making with the Antonio Bachour Bonbons Chocolate Mold - Curl. Designed in collaboration with award-winning pastry chef Antonio Bachour and Pavoni Italia, this polycarbonate mold features unique, flowing lines inspired by nature. It allows for the creation of 21 exquisite bonbons, each weighing approximately 10g, with cavity dimensions of 35mm x 24mm x 17mm. The mold itself measures 275mm x 135mm, offering a generous surface for creative chocolate work. Perfect for both traditional and vibrantly colored confections, this mold helps elevate your creations to the level of fine jewelry.
$31.90
Owner Satisfaction
4.4
/ 5
Category Rank
299
/ 439
#299 in Kitchen Molds
Price vs Category Average
-5%
Below average
Mold Size
27513510.825.31
/ mm x mm | " x "
Who it's for
- Elegant, Professional Design
- High-Quality Construction
- Distinctive Aesthetic Appeal
Who should skip it
- Specialized and Niche Use
- Potentially Higher Cost
- Requires Advanced Technique
Key Specs
Mold Size
275mm x 135mm | 10.82" x 5.31"
Cavity Size
35mm x 24mm x 17mm | 1.37" x 0.94" x 0.66"
Weight per Cavity
10g | 0.35oz
Number of Cavities
21
Material
Polycarbonate
Dishwasher Safe
Yes (without detergent)
Features
- Designed in collaboration with Chef Antonio Bachour
- Unique 'Curl' shape inspired by nature
- High-quality polycarbonate material
- Creates 21 bonbons per mold
- Versatile for traditional or colorful chocolate designs
- Dishwasher safe for easy cleaning
What customers say
Customers consistently praise the Antonio Bachour Bonbons Chocolate Mold for its exceptional design and superior quality. Users appreciate the mold's ability to create beautifully intricate curl shaped bonbons, reflecting professional level results. The robust construction ensures durability, while the material facilitates easy release of chocolates, making it a favorite for both amateur and experienced chocolatiers seeking precision and elegance in their confections. This mold elevates the home chocolate making experience.
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