Flexipan Tartlette-Mini - 60 Forms
Best professional-grade mold for high-volume mini dessert production.
Discover the versatility of the Flexipan Tartlette-Mini mold, designed for both baking and freezing. This flexible, non-stick silicone mold features 60 individual tartlette cavities, each measuring 1.63 inches by 0.38 inches. With a total mold size of 15 x 23 inches, it's perfect for creating mini desserts or frozen treats. The high-quality silicone withstands extreme temperatures, from -40°F to 536°F, ensuring easy release of your creations. Frozen or gel foods can be effortlessly pushed out from the bottom, making cleanup and food removal a breeze.
$134.00
Owner Satisfaction
4.5
/ 5
Category Rank
633
/ 1309
#633 in Cake Pans & Molds
Price vs Category Average
+246%
Above average
Mold Size
1523
/ inches x inches
Who it's for
- Caterers and bakers managing high-volume production schedules
- Pastry chefs prioritizing clean releases and efficient cleanup
- Professional bakers requiring long-term, heavy-duty equipment
Who should skip it
- Home bakers with limited kitchen storage capacity
- Budget-conscious shoppers seeking affordable entry-level bakeware
- Bakers preferring rigid pans for easier oven transport
Performance breakdown
Release Efficiency
Flexible silicone makes popping out delicate tartlettes incredibly simple and clean.
Thermal Versatility
Handles extreme temperature swings from deep freezing to high-heat baking effortlessly.
Production Capacity
Sixty cavities per sheet significantly streamline high-volume dessert preparation.
Surface Non-Stick
High-quality silicone ensures minimal residue even with sticky or sugary batters.
Storage Footprint
The large fifteen by twenty-three inch frame requires significant dedicated storage space.
Form Precision
Consistent cavity dimensions produce uniform, professional-looking mini treats every time.
Key Specs
Mold Size
15 inches x 23 inches
Cavity Size
1.63 inches x 0.38 inches
Weight per Cavity
0.5 Fl Oz
Number of Cavities
60
Material
Silicone
Temperature Range
-40°F to 536°F
Non-stick coating
true
Dishwasher safe
null
Features
- Flexible and easy to use
- Non-stick surface for effortless food release
- Suitable for both baking and freezing applications
- Withstands a wide temperature range from -40°F to 536°F
- Frozen or gel foods can be pushed out from the bottom
- High-quality silicone construction
What customers say
Customers consistently praise the Flexipan Tartlette Mini for its exceptional ease of use and superior quality. The nonstick surface ensures effortless release of delicate tartlets, eliminating the need for greasing and flouring, which significantly streamlines baking. Users appreciate the durable construction, noting how the forms maintain their shape and deliver perfectly uniform results every time. This reliability makes the product a favorite among both home bakers and professionals seeking consistent, high quality output.
Know before you buy
Yes. The silicone construction is designed to handle extreme temperatures ranging from -40°F to 536°F, making it suitable for both baking in the oven and setting frozen desserts.
Because the mold is made of flexible silicone, you can simply push the contents out from the bottom of each cavity. This makes releasing delicate or frozen items much easier than with rigid metal pans.
The mold features a high-quality non-stick surface, so greasing is typically not required. Most baked goods and frozen treats will release cleanly without additional sprays or oils.
Each of the 60 cavities measures 1.63 inches in diameter with a depth of 0.38 inches. Each individual cavity has a capacity of approximately 0.5 fluid ounces.
The total mold size is 15 x 23 inches. Please measure your oven interior before purchasing to ensure this large-format sheet will fit comfortably on your oven rack.
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$134