Bandoneon 1800 Silicone Log Mold
Best professional-grade mold for pastry chefs crafting elegant, rounded dessert logs.
The Bandoneon 1800 Silicone Log Mold, inspired by the passionate sound of the Bandoneon, allows pastry chefs to express their creativity with unique taste combinations. This mold features a special border designed to create desserts with rounded edges, adding an elegant touch to your creations. Its durable silicone construction ensures excellent heat resistance, making it suitable for a wide range of baking temperatures. The mold's dimensions and capacity are ideal for producing individual portions or larger dessert logs, offering versatility in your pastry applications. Experience the fusion of art and flavor with this exceptional baking tool.
$38.70
Owner Satisfaction
4.6
/ 5
Category Rank
459
/ 1309
#459 in Cake Pans & Molds
Price vs Category Average
+0%
Below average
Form
103.73.4
/ " length x " width x " height
Who it's for
- Home bakers seeking professional-level presentation for their desserts
- Culinary enthusiasts prioritizing durability and effortless food release
- Creative cooks experimenting with both frozen and baked recipes
Who should skip it
- Bakers looking for a versatile, everyday kitchen workhorse
- Budget-conscious shoppers preferring affordable, generic bakeware options
- Users wanting a rigid mold that requires no extra support
Performance breakdown
Demolding precision
Flexible silicone ensures delicate edges release without tearing or structural damage.
Thermal versatility
Handles extreme temperature swings from deep freezing to high-heat oven baking.
Design aesthetics
The unique rounded border provides a professional, high-end finish to logs.
Material durability
High-grade silicone maintains its shape through repeated, intensive commercial use.
Cleaning ease
Non-stick surface allows for quick rinsing and dishwasher-safe maintenance.
Volume capacity
Generous 60-ounce capacity is perfect for substantial, crowd-pleasing dessert logs.
Key Specs
Form
10" length x 3.7" width x 3.4" height
Capacity
60.8oz
Material
Silicone
Temperature Range
+76 to 446 °F (-60 to 230 °C)
Features
- Unique rounded dessert shape
- High heat resistance for versatile baking
- Durable silicone construction
- Inspired by the Bandoneon for creative expression
What customers say
Customers consistently highlight the exceptional ease of use and superior quality of the Silikomart Bandoneon log mold. Its flexible, nonstick silicone ensures effortless demolding, allowing users to achieve perfectly shaped desserts without any fuss. The mold's robust construction and thoughtful design contribute to its reliability, making it a trusted tool for creating professional looking log cakes and frozen treats. Users appreciate how simple it is to produce consistent, beautiful results, underscoring its practical value in the kitchen.
Know before you buy
The mold has a total capacity of 60.8 ounces, making it suitable for larger dessert logs or multi-layered cakes.
Yes, the silicone construction is designed to withstand a wide temperature range from -60°F to 446°F, allowing you to transition from blast freezing to baking without issue.
The unique border is specifically engineered to give your finished desserts rounded, professional-looking edges, which helps create a clean and elegant presentation.
Yes, the high-quality silicone is flexible and non-stick, which makes it easy to peel the mold away from delicate textures like mousses or ganaches without damaging the shape.
The mold measures 10 inches in length, 3.7 inches in width, and 3.4 inches in height.
Still have a question?
Ask Hayley anything about this product before you decide.