Kikuichi Damascus Petty Knife
Best precision tool for home cooks seeking Japanese performance and comfort.
This Kikuichi Damascus Petty Knife features a 5.1-inch blade crafted from VG10 steel, known for its fine grain structure and excellent durability. The hammered tsuchime finish not only adds a unique aesthetic but also helps to release food from the blade, preventing sticking. The knife is designed with a western-style handle, offering a comfortable grip similar to German knives, while incorporating the precision of a Japanese blade. Each knife is meticulously hand-engraved with the Kikuichi chrysanthemum logo, signifying its quality and heritage. This petty knife is ideal for a variety of kitchen tasks requiring precision and control.
$253.00
Owner Satisfaction
4.5
/ 5
Category Rank
2969
/ 5461
#2969 in Kitchen Knives
Price vs Category Average
+89%
Above average
Blade Length
5.1
/ inches
Who it's for
- Culinary enthusiasts requiring precision for delicate trimming and garnishing
- Collectors valuing centuries of authentic Japanese blade-making heritage
- Home chefs seeking a visually stunning, artisanal kitchen centerpiece
Who should skip it
- Busy cooks preferring low-maintenance, dishwasher-safe kitchen tools
- Beginners prone to heavy-handed cutting or improper blade technique
- Budget-conscious buyers looking for an affordable everyday utility knife
Performance breakdown
Edge Retention
VG10 steel maintains a razor-sharp edge through extensive daily prep work.
Food Release
The hammered tsuchime finish effectively prevents delicate ingredients from sticking.
Ergonomic Comfort
Western-style handle provides a secure, familiar grip for extended cutting sessions.
Precision Control
Compact blade length offers exceptional maneuverability for intricate peeling and trimming.
Build Quality
Forged construction and hand-engraved detailing reflect superior Japanese craftsmanship.
Maintenance Ease
Requires careful hand washing and drying to preserve the premium steel.
Key Specs
Blade Length
5.1 inches
Blade Material
VG10 Damascus Steel
Blade Finish
Hammered tsuchime
Handle Material
Wood
Knife Type
Petty knife
Dishwasher Safe
No
Construction
Forged
Features
- VG10 steel for fine grain structure and durability
- Hammered tsuchime finish for food release
- Western-style handle for comfort
- Japanese blade precision
- Hand-engraved Kikuichi chrysanthemum logo
What customers say
Customers consistently praise the Kikuichi Damascus Petty Knife for its exceptional quality and exquisite craftsmanship. Users frequently highlight the blade's remarkable sharpness and impressive edge retention, making intricate tasks effortless. The stunning Damascus pattern and comfortable handle design also receive high marks, contributing to a premium feel and enjoyable user experience. This knife is often regarded as a significant investment that delivers superior performance and aesthetic appeal for discerning home cooks and professionals alike.
Know before you buy
A petty knife is essentially a small utility knife. It is perfect for precision tasks like peeling fruits, trimming vegetables, or small-scale butchery that would be cumbersome with a larger chef's knife.
Yes, the hammered indentations create small air pockets between the blade and the food. This reduces surface tension, which helps ingredients fall away from the steel rather than clinging to the side of the knife.
The western-style handle is contoured for a full, ergonomic grip, making it feel more substantial and familiar if you are used to German-style cutlery. It offers excellent control and stability for those who prefer a secure, palm-filling handle.
VG10 is a high-carbon stainless steel that holds a sharp edge exceptionally well. While it is more corrosion-resistant than traditional high-carbon steels, you should still hand wash and dry it immediately after use to maintain the finish and edge integrity.
No, this knife is not dishwasher safe. The harsh detergents and high heat of a dishwasher can damage the wooden handle and dull the fine edge of the VG10 steel.
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$253