Heavy Duty Ceramic Pizza Stone
Best baking surface for achieving consistently crispy homemade pizza crusts.
This cordierite slab is the secret to achieving that elusive, crackly crust at home, effectively turning your standard oven into a high-heat pizzeria. While it requires a bit of patience to preheat properly, the thermal stability it provides makes it nearly impossible to burn the bottom while waiting for the toppings to bubble.
$29.99
In stock
at
Amazon
Owner Satisfaction
4.6
/
5
Category Rank
55
/
293
#55 in Pizza Stones
Price vs Category Average
-58%
Below average
Material
Cordierite
/
Cordierite
Who it's for
- Home bakers desiring perfectly crispy, evenly cooked pizza crusts
- Frequent pizza makers seeking a long-lasting, reliable baking surface
- Pizza lovers craving restaurant-quality, crispy-bottomed homemade pies
Who should skip it
- Individuals with limited strength or small kitchen storage space
- New users unfamiliar with proper pizza stone preheating and cooling procedures
- Busy cooks preferring low-maintenance kitchen tools
Performance breakdown
Heat Retention
Cordierite material holds heat exceptionally well for consistent, crispy crusts.
Thermal Shock Resistance
Robust construction handles rapid temperature changes without cracking or warping.
Versatility
Seamlessly transitions between high-heat grills and standard kitchen ovens.
Surface Area
Rectangular shape provides ample space for standard pizzas and artisan loaves.
Ease of Handling
Substantial weight requires careful maneuvering, though the included peel helps.
Maintenance
Simple to clean, but porous ceramic requires avoiding harsh chemical soaps.
Key Specs
Material
Cordierite
Shape
Rectangular
Dimensions
15 x 12 x 0.6 inches
Weight
6.8 lbs
Oven Safe
Yes
Grill Safe
Yes
Thermal Shock Resistant
Yes
Includes
Wooden Peel
Know before you buy
Still have a question?
Ask Metto anything about the Heavy Duty Ceramic Pizza Stone before you decide.
