Round Linen Lined Wicker Proofing Basket
Best essential tool for home bread bakers.
This traditional country-style round proofing basket is handcrafted from woven wicker and features a sewn-in linen liner. Its breathable design helps prevent over-fermentation and wicks away excess moisture, contributing to a crisper crust on your bread. The basket holds up to 3.5 lbs (1580 grams) of dough. For care, lightly flour the basket before first use and brush out any excess. Ensure the basket is completely dry before each use. For faster drying, you can place the basket in a cooling oven at 80°C (175°F).
$13.50
Owner Satisfaction
4.6
/ 5
Category Rank
265
/ 755
#265 in Bread Pans & Molds
Price vs Category Average
-70%
Below average
Shape
Round
/ Round
Who it's for
- Home bakers aiming for perfectly shaped artisanal loaves
- Bakers desiring a professional, crispy crust on their homemade bread
- Busy bakers prioritizing convenience and easy maintenance
Who should skip it
- First-time users unfamiliar with banneton preparation steps
- Bakers seeking low-maintenance tools for their kitchen
- Creative bakers wanting to explore diverse bread forms
Performance breakdown
Moisture Regulation
Natural rattan construction excels at wicking moisture for superior crust development.
Dough Capacity
Generous volume easily accommodates large sourdough boules up to 3.5 pounds.
Release Reliability
Sewn-in linen liner minimizes sticking for clean, effortless dough release.
Structural Integrity
Handcrafted wicker provides a sturdy, reliable shape for consistent proofing results.
Maintenance Ease
Requires careful drying and flouring to prevent mold and maintain hygiene.
Aesthetic Appeal
Traditional country-style design brings an authentic, artisanal look to any kitchen.
Key Specs
Shape
Round
Material
Rattan with Linen Liner
Capacity
3.5 lbs
Inside Top Diameter
12.25 inches
Outside Bottom Diameter
8 inches
Inside Height
5.25 inches
Oven Safe Temperature
80°C (175°F)
Features
- Breathable design prevents over-fermentation
- Wicks away excess moisture for crispier crust
- Handcrafted traditional country-style design
- Includes a sewn-in linen liner
What customers say
Customers consistently praise the TMB Baking proofing basket for its exceptional quality and reliable performance. Many highlight the sturdy wicker construction and the perfectly fitted linen liner, which together create an ideal environment for dough proofing. Users find it remarkably easy to use and clean, contributing to consistently beautiful, well shaped loaves. The product is seen as a valuable tool that elevates home baking results, making it a highly recommended item for aspiring and experienced bakers alike.
Know before you buy
This basket is designed to accommodate up to 3.5 lbs (1580 grams) of dough, making it suitable for large sourdough loaves or country-style boules.
No, you should not wash the liner. Simply brush out any excess flour after each use and ensure the basket is completely dry before storing it.
Lightly flour the linen liner before placing your dough inside. The breathable nature of the wicker and liner combination naturally helps manage moisture to reduce sticking.
The basket is safe to place in a cooling oven at temperatures up to 80°C (175°F) to help speed up the drying process after cleaning.
The basket has an inside top diameter of 12.25 inches, an outside bottom diameter of 8 inches, and an inside height of 5.25 inches.
No, the linen liner is sewn into the basket. This integrated design ensures it stays securely in place during the proofing process.
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