Winco
Winco K-12S Sharpening Steel
Best everyday honing for home kitchen users.
This 12" sharpening steel from Winco is constructed from high carbon stainless steel for durability and effective sharpening. It features a comfortable plastic handle for a secure grip during use. Sold in packages of 12, this sharpening steel is ideal for maintaining the edges of your kitchen knives, ensuring they remain sharp and efficient for all your culinary tasks. The overall length is 19-1/2 inches with a width of 2 inches, and it weighs just 0.9 lbs.
$171.00
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Owner Satisfaction
4.3
/ 5
Category Rank
419
/ 464
#419 in Knife Sharpeners
Price vs Category Average
+115%
Above average
Blade Length
12
/ in
Who it's for
- Home cooks and professional chefs seeking quick edge maintenance
- Busy kitchens and individuals needing resilient, everyday tools
- Value-conscious users wanting effective knife care without high cost
Who should skip it
- Users expecting to restore very blunt knives to a sharp state
- Beginners unfamiliar with honing techniques who might struggle initially
- Knife enthusiasts with premium, hard-steel blades needing more aggressive honing
Key Specs
Blade Length
12 in
Length
19.5 in
Width
2 in
Weight
0.9 lbs
Handle Material
Plastic
Material
High Carbon Stainless Steel
Package Quantity
12
Manufacturers Part Number
K-12S
Features
- Durable High Carbon Stainless Steel
- Comfortable Plastic Handle
- 12-Inch Blade Length
- Maintains Knife Edges
What customers say
Customers consistently praise this sharpening steel for its straightforward effectiveness and excellent value. Many find it reliably hones knife edges, making it a practical tool for daily kitchen maintenance. Its solid construction contributes to a perception of good quality, especially considering its accessible price. Users appreciate its simplicity and the consistent results it delivers, making it a dependable choice for keeping knives sharp without fuss. The product is seen as a no frills, functional item that performs its core task well.
Know before you buy
This tool is designed primarily for honing, which realigns the microscopic edge of your blade to keep it sharp. It is best used for regular maintenance to extend the time between professional sharpenings rather than repairing a completely dull or damaged edge.
Yes, a 12-inch rod is versatile enough to accommodate most standard kitchen knives, including large chef's knives. The length provides plenty of surface area to draw the entire blade across the steel in a single, smooth motion.
These sharpening steels are sold in a package quantity of 12 units. This makes them a practical choice for commercial kitchens, culinary schools, or stocking a full staff.
High carbon stainless steel is favored for its balance of hardness and corrosion resistance. It is durable enough to effectively realign knife edges without being so brittle that it chips or wears down quickly under heavy use.
The plastic handle is designed for a secure, ergonomic grip and is built to withstand the rigors of a professional kitchen. It is lightweight and easy to clean, making it a functional choice for high-volume environments.
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$171