Kai Kitchen Shears with Bone Notch
Best durable shears for demanding kitchen tasks including poultry.
Elevate your kitchen tasks with these versatile shears, designed for a multitude of uses from opening packages and snipping herbs to trimming beans. They feature a practical bone notch for cutting through smaller, thinner bones and integrated flathead screwdriver tips for quick adjustments. The clever offset handle design ensures comfortable use and provides enhanced cutting leverage, keeping your knuckles clear. Crafted from durable Japanese stainless steel with a non-slip over-mold handle for a secure grip, these shears separate for easy cleaning.
$69.95
More Kitchen Shears Options
Owner Satisfaction
4.7
/ 5
Category Rank
26
/ 533
#26 in Kitchen Shears
Price vs Category Average
+77%
Above average
Blade Material
4202
/ Japanese J stainless steel
Who it's for
- Home cooks preparing whole poultry or tough meats.
- Busy individuals seeking one tool for various kitchen cutting needs.
- Cooks who value comfort and control during prolonged food preparation.
Who should skip it
- Shoppers prioritizing affordability over specialized features.
- Users who prefer easily separable and dishwasher-safe kitchen tools.
- Individuals with smaller hands or those preferring lightweight kitchen tools.
Performance breakdown
Cutting Versatility
Serrated edges and bone notches handle everything from herbs to poultry.
Ergonomic Leverage
Offset handles provide superior comfort and keep knuckles clear during use.
Hygiene Maintenance
Separable blades make deep cleaning simple and prevent food buildup.
Material Durability
Japanese 420J2 stainless steel offers reliable corrosion resistance for daily tasks.
Grip Security
Non-slip over-mold ensures a steady hold even with wet hands.
Multitool Utility
Integrated screwdriver tips add unexpected value for quick kitchen adjustments.
Key Specs
Blade Material
Japanese 420J2 stainless steel
Handle Grip Type
Non-Slip Grip
Blade Edge
Partially Serrated
Integrated Functions
Bone Notch, Screwdriver tips
Separable Blades
Yes
Overall Length
9.0 inches
Weight
9.6 oz
Country of Origin
China
Know before you buy
Yes, they feature a specialized bone notch designed to grip and cut through smaller, thinner bones, such as those found in poultry. While they are excellent for spatchcocking chicken, they are not intended for heavy-duty butchery or thick, dense bones.
The blades are designed to separate, which makes cleaning the pivot point and the blades themselves very easy. Simply open the shears fully to detach the two halves, wash them with warm soapy water, and ensure they are completely dry before reassembling.
The offset handle keeps your hand at a more natural angle while cutting, which provides better leverage and keeps your knuckles from hitting the cutting board. It makes repetitive tasks like trimming herbs or opening packages much more comfortable.
Yes, the partially serrated edge provides a secure grip on slippery items, allowing for precise cuts on herbs, flower stems, and food packaging without the material sliding away from the blades.
The tips are built into the handle ends, allowing you to perform quick, minor household adjustments or tighten loose screws without needing to reach for a separate toolbox. It is a convenient utility feature for small, everyday fixes.
Still have a question?
Ask Hayley anything about this product before you decide.
Ready to buy?
$70