Rachael Ray
6-Cup Nonstick Muffin Pan
Elevate your baking with the Rachael Ray 6-Cup Nonstick Muffin Pan, recognized as the best overall muffin pan for 2024 by U.S. News and World Report. Crafted from heavy gauge steel to resist warping, this pan ensures consistent results. Its long-lasting nonstick surface guarantees excellent food release and simplifies cleanup. Designed for comfort and safety, it features silicone grips on the handles and is oven safe up to 500°F, making it a reliable choice for both everyday treats and special occasions.
$17.99
Owner Satisfaction
4.5
/ 5
Category Rank
502
/ 793
#502 in Muffin & Pastry Pans
Price vs Category Average
-60%
Below average
Capacity
6
/ cups
Who it's for
- Superior Nonstick Release
- Wide, Comfortable Grips
- Ideal Small Batch Size
Who should skip it
- Nonstick Durability Concerns
- Restricted High-Heat Use
- Potential for Uneven Browning
Key Specs
Capacity
6 cups
Body Material
Steel
Oven Safe Temperature
500°F
Handle Material
With Silicone Grips
Dishwasher Safe
Dishwasher Safe, Hand Wash Recommended
Construction
Heavy gauge steel
Features
- Long-lasting nonstick for easy release
- Heavy gauge steel resists warping
- Silicone grips for comfortable handling
- Oven safe up to 500°F
- Dishwasher safe, hand wash recommended
- Six-cup capacity for standard baking
- Durable construction for lasting use
- Easy cleanup after baking
What customers say
Customers overwhelmingly praise the Rachael Ray 6-Cup Muffin Pan for its exceptional nonstick quality, ensuring effortless food release and remarkably simple cleanup. The pan feels sturdy and durable, offering a reliable baking experience. Thoughtful design includes comfortable handles that provide a secure grip for safe oven transfers. It consistently delivers even baking results, producing perfectly cooked treats. The 6-cup size is convenient for smaller needs. For most users, this pan proves to be a high-performing and user-friendly kitchen staple that offers great value.
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$18