Edge Brownie Pan
Best baking pan for those who crave perfect brownie edges.
This clever, continuous-well pan solves the eternal brownie debate by ensuring every single piece has two crispy, chewy edges. You sacrifice the soft, gooey center for a uniform, crunch-heavy batch, but for edge-lovers, it is the only way to bake.
$37.99
In stock
at
Vat19
Owner Satisfaction
4.6
/
5
Category Rank
476
/
1389
#476 in Cake Pans & Molds
Price vs Category Average
+5%
Above average
Material
Heavy-gauge cast aluminum
/
Heavy-gauge cast aluminum
Who it's for
- Edge-lovers who prioritize crispy, chewy brownie textures.
- Home bakers seeking uniform doneness across their entire batch.
- Creative cooks wanting to add crispy edges to various baked goods.
Who should skip it
- Busy individuals who prefer quick and effortless kitchen cleanup.
- Bakers who prefer customizing their dessert portion sizes.
- Home cooks with limited kitchen storage space.
Performance breakdown
Edge-to-edge crispiness
The continuous serpentine design ensures every single serving gets crispy corners.
Heat distribution
Heavy-gauge cast aluminum eliminates hot spots for uniform, consistent baking results.
Release performance
Premium non-stick coating makes removing delicate brownies remarkably simple and clean.
Build durability
Robust construction feels substantial and built to last for generations.
Cleaning convenience
Complex geometry requires hand washing, which can be tedious after baking.
Versatility
Excellent for brownies, but the specialized shape limits other baking applications.
Key Specs
Material
Heavy-gauge cast aluminum
Dimensions
9 x 12 x 2 inches
Capacity
10 cups
Cavities
12
Surface Area
150 square inches
Non-stick coating
Yes
Dishwasher safe
No
Oven safe to
500°F
Know before you buy
Still have a question?
Ask Metto anything about the Edge Brownie Pan before you decide.
