Mauviel
Mauviel M'150 B Oval Pan
Best heirloom cookware for discerning home chefs.
Experience superior cooking with the Mauviel M'150 B Oval Pan, expertly crafted in France. This pan features a 1.5mm thick construction, combining 90% copper for exceptional heat control and even distribution with a 10% 18/10 stainless steel interior that preserves food's taste and nutrients. Designed for comfort and balance, it boasts traditional brass handles and convenient pouring rims. Suitable for all stovetops, including induction (with an interface disc), and oven use, this pan is a versatile addition to any kitchen.
$440.00
Owner Satisfaction
4.5
/ 5
Category Rank
199
/ 572
#199 in Roasting Pans
Price vs Category Average
+274%
Above average
Material
Copper, Stainless Steel
/ Copper, Stainless Steel
Who it's for
- Experienced home cooks and professional chefs seeking ultimate heat responsiveness
- Home entertainers and design-conscious cooks valuing aesthetic appeal
- Serious cooks and collectors looking for a lifetime kitchen investment
Who should skip it
- Budget-conscious shoppers and casual cooks seeking affordable cookware
- Busy individuals and those preferring low-maintenance, dishwasher-safe cookware
- Individuals with limited strength or those preferring lightweight kitchen tools
Performance breakdown
Thermal responsiveness
Copper construction provides near-instantaneous heat adjustment for precise culinary control.
Cooking surface integrity
Stainless steel lining ensures non-reactive performance while maintaining food flavor profiles.
Ergonomic balance
Riveted brass handles offer a secure, comfortable grip during stovetop maneuvers.
Induction versatility
Requires an interface disc, limiting the seamless experience found in induction-ready cookware.
Maintenance demand
Hand-wash only requirement necessitates dedicated care to preserve the copper finish.
Build longevity
French-made multi-clad construction promises a lifetime of reliable, heavy-duty kitchen service.
Key Specs
Material
Copper, Stainless Steel
Brand
Mauviel
Shape
Oval
Capacity
2.6 Quarts
Item Weight
2.8 Pounds
Product Care Instructions
Hand Wash Only
Is Oven Safe
Yes
Thickness of copper
1.5mm
Features
- Superior heat control with copper exterior
- Preserves taste and nutrients with stainless steel interior
- Comfortable grip and balance with brass handles
- Versatile use on various stovetops and in oven
- Induction compatible with interface disc
- Made in France
What customers say
Customers consistently praise the Mauviel M'150 B Oval Pan for its exceptional quality and stunning design. Many highlight the superior craftsmanship, noting the pan's robust construction and beautiful copper finish. Users appreciate its professional aesthetic, often considering it a centerpiece in their kitchen. While an investment, the pan's enduring appeal and reliable performance solidify its reputation as a premium cooking tool, making it a cherished item for those who value both form and function in their cookware.
Know before you buy
The 18/10 stainless steel lining provides a non-reactive surface that preserves the natural taste and nutrients of your food. It also makes the pan much easier to maintain than traditional tin-lined copper cookware.
Yes, but you will need to use an induction interface disc. Because the pan is primarily made of copper, it is not naturally magnetic and requires the disc to bridge the connection with your induction burner.
This pan must be hand-washed only; it is not dishwasher safe. To keep the copper exterior and brass handles looking their best, we recommend using a dedicated copper polish periodically to remove natural oxidation.
The 1.5mm construction offers a perfect balance between responsiveness and durability. It provides the rapid, even heat distribution that copper is famous for, while remaining lightweight enough for easy handling in and out of the oven.
Yes, the Mauviel M'150 B is oven-safe and well-suited for roasting. Its oval shape and riveted brass handles are designed to handle the rigors of oven use while providing a secure grip when transferring the pan to the table.
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