BK Black Carbon Steel PreSeasoned Carbon Steel Skillet
Best durable cooking surface for home chefs seeking professional results.
Winner of a 2019 Red Dot Award, this pre-seasoned carbon steel skillet offers the superior searing of cast iron in a lighter, more durable package. Its Black Steel construction resists corrosion and develops a natural nonstick patina over time, becoming better with each use. This versatile pan is safe for all heat sources, including ovens up to 600°F, grills, and open flames, and features a riveted cast iron handle for a secure grip. It's compatible with all stovetops, including induction.
$39.99
More Black Steel Options
Owner Satisfaction
4.4
/ 5
Category Rank
1810
/ 3211
#1810 in Skillets & Frying Pans
Price vs Category Average
-62%
Below average
Material
Carbon Steel
/ Carbon Steel
Who it's for
- Home cooks seeking professional-grade searing and browning capabilities.
- Conscious consumers desiring a sustainable, lifetime kitchen investment.
- Cooks wanting a chemical-free, evolving non-stick cooking experience.
Who should skip it
- Busy individuals preferring low-maintenance, set-it-and-forget-it cookware.
- Chefs frequently preparing tomato-based sauces or citrus-infused dishes.
- Users with wrist or arm strength concerns, or those preferring lightweight cookware.
Performance breakdown
Searing Capability
Delivers professional-grade crusts that rival heavy cast iron pans.
Weight and Handling
Significantly lighter than cast iron, making tossing and flipping effortless.
Heat Versatility
Transitions seamlessly from stovetop to open flame or high-heat ovens.
Nonstick Development
Requires patience to build, but rewards with a slick, natural surface.
Durability
Rugged construction withstands metal utensils and years of heavy daily use.
Maintenance Effort
Demands hand-washing and regular seasoning to prevent rust and degradation.
Key Specs
Material
Carbon Steel
Diameter
10 inches
Oven Safe Temperature
600°F
Nonstick Coating Type
Natural patina
Induction Compatible
Yes
Dishwasher Safe
No
Handle Material
Cast Iron
Lid Included
No
Know before you buy
Carbon steel offers the same excellent searing capabilities and durability as cast iron but is significantly lighter and easier to maneuver. It heats up faster and responds more quickly to temperature changes, making it a more versatile choice for everyday cooking.
Yes, this skillet arrives pre-seasoned, so you can start cooking immediately. However, like all carbon steel, it will continue to develop a better, more nonstick patina the more you use it.
Absolutely. This skillet is fully compatible with all heat sources, including induction, gas, electric, and even open flames or grills.
No, this skillet is not dishwasher safe. To maintain the seasoning and prevent rust, you should hand wash it with warm water and dry it thoroughly immediately after cleaning.
Yes, the durable carbon steel construction is metal utensil safe. You don't need to worry about scratching a delicate coating since the nonstick surface is created by the seasoning process itself.
This skillet is oven-safe up to 600°F. Its robust construction also makes it safe for use on grills and over open flames.
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$40