de Buyer Prima Matera Conical Copper Sauté Pan 1.7 l Induction 20 cm
Best professional-grade copper pan for home chefs mastering delicate sauce reductions.
Experience superior cooking with the de Buyer Prima Matera Conical Saute Pan. Expertly handmade in France, this pan boasts a 90% copper exterior for unparalleled heat conductivity and responsiveness, complemented by a durable stainless steel interior for food safety and easy care. It's perfect for simmering, reducing delicate sauces, and searing with its precise heat control. This versatile pan is compatible with all cooktops, including induction, and is oven-safe. The ergonomic cast stainless steel handle ensures a comfortable and secure grip during use.
$685.00
Owner Satisfaction
4.5
/ 5
Category Rank
276
/ 634
#276 in Saute Pans
Price vs Category Average
+208%
Above average
Material Composition
9010
/ % copper, % Stainless Steel
Who it's for
- Professional chefs needing precise temperature control for delicate sauces
- Modern cooks using induction technology with traditional copper cookware
- Home cooks prioritizing low-maintenance, food-safe cooking surfaces
Who should skip it
- Budget-conscious shoppers seeking affordable kitchen essentials
- Busy cooks wanting low-maintenance, tarnish-free cookware
- Users with limited wrist strength or difficulty handling heavy pans
Performance breakdown
Thermal Responsiveness
Copper construction offers near-instantaneous heat adjustment for delicate sauce work.
Induction Compatibility
Specialized base design brings high-end copper performance to modern induction cooktops.
Build Integrity
Handmade French craftsmanship ensures heirloom-quality durability for professional kitchen environments.
Ergonomic Handling
Cast stainless steel handle provides a secure, balanced grip during heavy use.
Maintenance Ease
Requires consistent polishing to maintain the exterior copper's aesthetic brilliance.
Cooking Versatility
Conical shape excels at reducing liquids while remaining oven-safe for searing.
Key Specs
Material Composition
90% copper, 10% Stainless Steel
Diameter
9.5 inches
Capacity
3.3 quarts (approximately 3.17 liters)
Thickness
2mm
Handle Material
Cast stainless steel
Compatibility
Induction-ready
Care
Handwash recommended
Origin
Made in France
Features
- Exceptional heat distribution and responsiveness
- Durable stainless steel interior
- Precise heat control for delicate tasks
- Suitable for searing and reducing
- Works on all cooktops, including induction
- Ergonomic cast stainless steel handle
- Handmade in France
- Oven-safe for versatile cooking
What customers say
This premium copper sauté pan offers exceptional cooking performance. Its thick copper construction provides rapid and precise heat responsiveness. A standout feature is its flawless induction compatibility, a common limitation for copper cookware. The conical shape enhances maneuverability for stirring and reducing sauces, simplifying delicate preparations. While a significant investment, serious cooks appreciate its lifetime value and elevated cooking experience. Key satisfaction drivers include superior build quality, stunning design, and a secure, cool stainless steel handle, confirming its status as a precision instrument for the kitchen.
Know before you buy
The Prima Matera line features a specialized ferromagnetic base layer that allows the copper to interact with induction surfaces. This provides the rapid, even heat conductivity of copper while maintaining full compatibility with modern induction technology.
Yes, the interior is made of high-quality stainless steel, which is non-reactive and highly resistant to wear. It provides the perfect balance between the professional performance of copper and the low-maintenance durability of steel.
To keep the copper looking its best, we recommend hand washing with warm, soapy water and using a dedicated copper polish periodically to remove natural oxidation. Avoid the dishwasher, as harsh detergents can damage the finish and the handle.
Absolutely. The 2mm thickness provides excellent thermal mass and responsiveness, making it ideal for searing proteins. The conical shape also allows for easy whisking and reduction, making it a versatile tool for both searing and delicate sauce work.
The cast stainless steel handle is designed to stay cool during standard stovetop use. However, if you are using the pan in the oven, the handle will become hot, so you should always use an oven mitt or towel.
Still have a question?
Ask Hayley anything about this product before you decide.
Ready to buy?
$685