Slow Smoker
Elevate your smoking game with the Masterbuilt Slow Smoker, designed for those who appreciate the nuances of low and slow cooking. This accessory is perfect for infusing delicate items like cheese, fish, bacon, and jerky with rich smoke flavor. It seamlessly attaches to most Masterbuilt Digital Electric Smokers, providing up to six hours of continuous smoke without the need for frequent reloading. Whether cold or hot smoking up to 275°F, it ensures consistent results, allowing you to master the art of smoking with ease.
$99.99
Owner Satisfaction
4.3
/ 5
Category Rank
335
/ 469
#335 in Food Smokers
Price vs Category Average
-87%
Below average
Model
20100112
/ MB
Who it's for
- Excellent Cold Smoking
- Long Duration Smoking
- Consistent Smoke Quality
Who should skip it
- High Barrier to Entry
- Potential Feeding Issues
- Difficult Maintenance
Key Specs
Model
MB20100112
Wood Form
Chips
Recommended Temperature Range
up to 275˚F
Compatibility
most Masterbuilt Digital Electric Smokers, most Masterbuilt Vertical Smokers
Burn Time
up to 6 hours continuous smoke
Material
Stainless Steel
Power Source
AC Adapter
Features
- Up to 6 hours of continuous smoke
- Ideal for cheese, fish, bacon, and jerky
- Automatically heats wood chips
- Continuous wood feed system
- Easy attachment to Masterbuilt smokers
- Removable ash tray for simple cleanup
- Suitable for cold or hot smoking
What customers say
The Masterbuilt Slow Smoker is a popular choice for those seeking convenience and ease of use in smoking. Its electric temperature control offers a 'set it and forget it' experience, allowing users to achieve tender, flavorful results with minimal effort, making it ideal for beginners. Many appreciate its excellent value, providing high performance at an accessible price. However, some users report concerns about the long term durability of electronic components and insulation quality. While it excels as an entry level smoker for delicious BBQ, be aware of potential maintenance needs for electronic parts over time.
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