LEMON SPICE
Best vibrant pepper for home gardeners seeking unique, nutrient-rich harvests.
Discover the Lemon Spice pepper, a hybrid variety from New Mexico State University, offering a delightful spicy and fruity flavor. This annual plant transitions from green to a vibrant yellow as it matures, providing edible green fruit in about 72 days after transplanting. It thrives in full sun and prefers moderate watering, making it an excellent choice for raised bed gardens. Packed with nutrients and capsaicin, these peppers may offer metabolic and anti-inflammatory benefits, adding both zest and wellness to your plate.
$3.95
Owner Satisfaction
4.6
/ 5
Category Rank
3240
/ 6505
#3240 in Seeds & Seed Tape
Price vs Category Average
-63%
Below average
Days to Maturity (Green Fruit)
72
/ days
Who it's for
- Culinary enthusiasts seeking bright, tangy flavor profiles for fresh dishes
- Market growers prioritizing vibrant, eye-catching produce for retail displays
- Home gardeners aiming for maximum harvest volume throughout the season
Who should skip it
- Northern gardeners with short, cool growing seasons
- Low-maintenance gardeners wanting to avoid extra plant support tasks
- Gardeners in regions with extreme, direct sun exposure
Performance breakdown
Flavor Complexity
Distinctive fruity notes elevate this pepper beyond standard culinary heat.
Growth Reliability
Hybrid genetics ensure consistent performance and vigorous plant development.
Harvest Speed
Seventy-two day maturity window allows for quick garden-to-table results.
Cultivation Versatility
Compact growth habit makes it perfect for raised bed setups.
Germination Potential
Standard germination rates require careful soil temperature management for success.
Visual Appeal
Vibrant yellow transition adds striking aesthetic value to any garden.
Key Specs
Days to Maturity (Green Fruit)
72 days
Seed Depth
1/4"
Soil Temperature for Germination
70–90°F
Minimum Germination Rate
70%
Plant Spacing
12–18 inches
Botanical Name
Capsicum annuum
Seed Life
2 years
Water Needs
Moderate
Features
- Unique spicy and fruity flavor profile
- Matures to a brilliant yellow color
- Hybrid variety for enhanced performance
- Nutrient-rich pepper
- Ideal for raised bed cultivation
- Seasonal gardening with annual growth
- Potential metabolism-boosting benefits
What customers say
Gardeners overwhelmingly praise the LEMON SPICE tomato for its distinctive flavor. Reviewers highlight a unique profile balancing tangy citrus notes with underlying sweetness, setting it apart from standard varieties. This robust taste makes it an exceptional choice for processing; many consider it the perfect canning tomato because its depth endures well in sauces and pastes. Beyond flavor, customers report high reliability, noting excellent germination and vigorous, healthy plant growth throughout the season. The determinate habit provides a concentrated harvest ideal for batch processing. Overall, this variety is highly recommended by experienced gardeners seeking a flavorful and dependable seed for specialized culinary use.
Know before you buy
You can expect to harvest green fruit approximately 72 days after transplanting your seedlings into the garden.
Yes, Lemon Spice peppers are well-suited for raised bed cultivation. Ensure you provide adequate spacing of 12–18 inches between plants to allow for proper airflow and growth.
For the best results, maintain a soil temperature between 70–90°F. Plant the seeds at a depth of 1/4 inch and ensure they receive full sun exposure once established.
This hybrid variety is known for a distinct combination of spicy heat and fruity undertones, making it a versatile addition to various culinary dishes.
These seeds have a shelf life of approximately two years when stored in a cool, dry place.
Lemon Spice peppers require moderate watering and thrive in full sun. As an annual variety, they are straightforward to manage throughout the growing season.
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