Kamado Joe DōJoe
Best pizza oven attachment for backyard charcoal grill enthusiasts.
This wedge attachment turns your ceramic grill into a high-heat pizza oven that rivals dedicated outdoor units. You sacrifice the ability to grill standard fare while it’s installed, but the trade-off is a consistent, professional-grade crust that’s nearly impossible to replicate on a standard grate.
$349.99
In stock
at
Outdoor Living Way
Who it's for
- Home cooks seeking authentic, high-heat Neapolitan pizza results
- Grillers wanting consistent temperatures without constant dome lifting
- Kamado Joe owners needing a perfect, stable fit
Who should skip it
- Budget-conscious shoppers wary of premium accessory pricing
- Outdoor chefs with limited storage space for bulky gear
- Minimalists looking for versatile, multi-functional grill tools
Performance breakdown
Heat Retention
Wedge design maintains consistent high-heat environments for professional-grade crusts.
Installation Ease
Seamlessly integrates with existing Kamado hardware for quick setup.
Baking Versatility
Excels at pizza but handles breads and roasted goods with ease.
Build Durability
Cast aluminum construction withstands extreme temperatures without warping or degrading.
Temperature Control
Precise airflow management allows for steady baking between 400 and 700 degrees.
Maintenance Simplicity
High-heat burn-off makes cleaning the stone and ring effortless.
Key Specs
Material
Cast aluminum ring
Included Components
Cast aluminum ring and ceramic pizza stone
Maximum Temperature Rating
700°F
Compatible Grill Types
Kamado Grill, Charcoal Grill
Model Compatibility
Kamado Joe Classic 18-inch kamado grills
Primary Uses
Grilling, baking
Heat Resistant
Yes
Handle Type
No Handles
Know before you buy
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Ask Metto anything about the Kamado Joe DōJoe before you decide.
