Kamado Joe
Joe Jr with Cast Iron Stand
Best portable ceramic grill for adventurous outdoor cooks on the move.
Serve up adventure with the Kamado Joe Joe Jr., a highly portable ceramic charcoal grill perfect for on-the-go cooking. This compact grill offers 13.5 inches of cooking space, making it an ideal companion for tailgates, camping trips, or beach cook-outs. Its thick-walled, heat-resistant shell and cast-iron top vent allow for precise temperature control, effectively locking in smoke and moisture for perfectly cooked food. Experience the quality of charcoal grilling wherever you go with the Joe Jr, empowering you to be bold on the move.
$499.00
Owner Satisfaction
4.6
/ 5
Category Rank
428
/ 2087
#428 in Outdoor Grills
Price vs Category Average
-84%
Below average
Grill Type
Charcoal
/ Charcoal
Who it's for
- Pitmasters seeking consistent heat and fuel efficiency
- Tailgaters and campers needing high-quality portable grilling
- Solo cooks wanting professional versatility in a compact footprint
Who should skip it
- Hosts planning meals for large groups or families
- Users prioritizing effortless portability and frequent relocation
- Advanced grillers requiring complex multi-zone cooking setups
Performance breakdown
Thermal Retention
Thick ceramic walls maintain steady temperatures for hours of consistent cooking.
Portability
Compact footprint and sturdy stand make it ideal for mobile grilling.
Temperature Versatility
Wide heat range handles everything from low-and-slow smoking to high-heat searing.
Cooking Capacity
Limited surface area is perfect for solo cooks or small groups.
Build Quality
Premium ceramic construction ensures long-term durability in any outdoor environment.
Ease of Cleaning
Included ash tool simplifies maintenance despite the compact internal design.
Key Specs
Grill Type
Charcoal
Cooking Surface Area
148.5 square inches
Grate Material
Stainless steel
Brand
KAMADO JOE
Model Number
KJ13RH
Product Weight
68.0 pounds
Material
Ceramic shell, Cast iron air vent, Stainless steel cooking grate
Heat Range
225°F – 750°F
Features
- Portable design with cast iron stand
- 13.5-inch ceramic grill
- Thick-walled, heat-resistant shell
- Cast-iron adjustable top vent
- Built-in temperature gauge
- Includes heat deflector, gripper, and ash tool
- Delivers authentic Kamado Joe flavor
- Locks in smoke and moisture
What customers say
This grill impresses with its durable ceramic build and versatile performance, all in a compact design. Users praise its precise temperature control, easily handling searing and smoking. The sturdy stand enhances its utility. While the cooking area is smaller, many find this a good trade off for its portability and professional results. It is a highly recommended choice for those wanting quality and versatility in a durable, compact package.
Know before you buy
The 148.5 square inches of cooking space is best suited for smaller meals, such as a whole chicken, a couple of steaks, or a small rack of ribs. It is an ideal size for 1-3 people, but you may find it tight if you are trying to feed a larger group.
While it is designed for portability, keep in mind that the unit weighs 68 pounds due to its ceramic construction. It is easy to move from a garage to a patio or load into a vehicle, but it is significantly heavier than standard portable gas grills.
Yes, because the shell is made of ceramic, it is susceptible to cracking if dropped or handled roughly. Always ensure the grill is completely cool before moving it, and handle it with care to avoid impacts that could damage the finish or structural integrity.
Absolutely. The thick ceramic walls provide excellent heat retention, allowing for a temperature range between 225°F and 750°F. By adjusting the cast-iron top vent and using the included heat deflector, you can easily switch between smoking brisket and searing steaks.
The Joe Jr. includes the essential tools to get started, such as a heat deflector for indirect cooking, a grate gripper, and an ash tool. You will only need to provide your own charcoal and a match or fire starter to begin.
The included ash tool is designed to reach into the bottom of the firebox to pull out spent charcoal and ash. Since it is a smaller unit, it is best practice to clear the ash after every few cooks to ensure proper airflow and temperature control.
Still have a question?
Ask Hayley anything about this product before you decide.