All-Clad
All-Clad Stainless 12″ Fry Pan with Lid
Best professional-grade skillet for home cooks seeking durability and versatile performance.
Elevate your everyday cooking with the All-Clad Stainless Fry Pan. This professional-grade, triple-ply pan boasts a thick aluminum core for superior, even heat distribution. Its non-reactive stainless steel interior ensures food safety, while flared sides facilitate easy searing and tossing. The included tight-fitting lid locks in moisture and flavor, perfect for braising and steaming. Designed for comfort and safety, the riveted handle stays cool during use. This versatile pan is compatible with all cooktops, including induction, and is dishwasher-safe for effortless cleanup. Crafted in the USA, it's built for lasting performance.
$99.95
Owner Satisfaction
4.8
/ 5
Category Rank
11
/ 2723
#11 in Skillets & Frying Pans
Price vs Category Average
-6%
Below average
Diameter
12
/ inches
Who it's for
- Home cooks seeking consistent, professional-grade searing results
- Investors looking for a lifetime kitchen workhorse
- Versatile chefs needing high-heat, oven-safe equipment
Who should skip it
- Novice cooks intimidated by manual heat and oil management
- Users with limited wrist strength or grip comfort preferences
- Budget-conscious shoppers prioritizing lower upfront costs
Performance breakdown
Heat Distribution
Triple-ply aluminum core ensures consistent searing without any cold spots.
Durability
Professional-grade stainless steel construction built to last a lifetime.
Versatility
Seamlessly transitions from stovetop searing to high-heat oven roasting.
Ergonomics
Riveted handle offers a secure grip but requires getting used to.
Maintenance
Dishwasher-safe design simplifies cleanup after heavy daily use.
Cooking Control
Flared sides make tossing ingredients and pan-searing incredibly intuitive.
Key Specs
Diameter
12 inches
Material
18/10 stainless steel with aluminum core
Construction
Triple-ply
Handle Material
Stainless Steel
Lid
Tight-fitting stainless-steel
Non-stick
No
Oven-safe Temperature
500 degrees Fahrenheit
Dishwasher-safe
Yes
Features
- Superior heat performance with thick aluminum core
- Non-reactive stainless steel interior
- Flared sides for easy searing and tossing
- Tight-fitting lid for moisture retention
- Stay-cool riveted handle for secure grip
- Versatile for all cooktops, including induction
- Dishwasher-safe for easy cleaning
- Oven and broiler-safe up to 500°F
What customers say
This premium stainless steel fry pan earns high praise for its exceptional quality and reliable cooking performance. Home cooks consistently note the superior tri-ply construction ensures even heat distribution, eliminating hot spots for perfect searing or sautéing. The included lid adds welcome versatility. While users acknowledge a learning curve exists for preventing sticking, most agree the pan’s durability justifies the initial investment. Many view this as a lifetime workhorse that significantly elevates their culinary results, confirming its status as an essential, high-performing kitchen tool.
Know before you buy
This pan is not non-stick; it features a professional-grade stainless steel interior. To prevent sticking, we recommend preheating the pan over medium heat and adding a small amount of oil or butter before placing your food inside.
Yes, the All-Clad stainless steel construction is fully compatible with all cooktops, including induction, gas, electric, and ceramic surfaces.
Absolutely. The pan and its lid are oven and broiler-safe up to 500°F, making it an excellent choice for recipes that require finishing in the oven.
The stainless steel handle is designed to stay cool on the stovetop during normal cooking conditions. However, if you are using the pan in the oven or under a broiler, the handle will become hot and you should use oven mitts.
While the pan is dishwasher-safe, we recommend hand washing with warm, soapy water to maintain the polished finish and prevent any potential discoloration over time.
The triple-ply construction features a thick aluminum core sandwiched between two layers of stainless steel. This design ensures rapid, even heat distribution across the entire surface of the pan, eliminating hot spots that can cause uneven cooking.
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Ready to buy?
$100