Pro-Bake 9-Inch Aluminized Steel Square Cake Pan
Best square pan for home bakers seeking professional, uniform results.
Achieve consistent baking results with the Pro-Bake 9-Inch Square Cake Pan. Crafted from durable aluminized steel, this pan ensures exceptional heat conduction for evenly baked goods. Its straight sides are expertly designed to create uniform layers, perfect for tiered cakes and layered desserts. Versatile for a range of recipes, it's ideal for cakes, brownies, lemon bars, and au gratins. Oven-safe up to 550°F, this pan is a reliable and practical choice for both novice and experienced home bakers seeking professional-quality outcomes.
$24.99
Owner Satisfaction
4.7
/ 5
Category Rank
80
/ 1309
#80 in Cake Pans & Molds
Price vs Category Average
-35%
Below average
Material
Aluminized Steel
/ Aluminized Steel
Who it's for
- Bakers seeking consistent, professional-grade browning results
- Home cooks investing in long-lasting, heavy-duty kitchen equipment
- Busy bakers wanting effortless food release and quick cleanup
Who should skip it
- Budget-conscious shoppers looking for entry-level baking supplies
- People preferring the convenience of dishwasher-safe cookware
- Cooks who struggle with lifting heavy or bulky bakeware
Performance breakdown
Heat Distribution
Aluminized steel construction ensures consistent browning across the entire cake surface.
Structural Integrity
Reinforced rims effectively resist warping even at high oven temperatures.
Release Performance
Lack of nonstick coating requires manual greasing for reliable food release.
Edge Precision
Straight walls produce sharp, professional corners ideal for layered cake construction.
Maintenance Effort
Hand wash requirement demands extra care to preserve the metal surface.
Thermal Versatility
High heat tolerance allows for everything from delicate sponges to gratins.
Key Specs
Material
Aluminized Steel
Shape
Square
Dimensions
9-inch interior
Baking Height
2.25 inches
Oven Safe Temperature
550°F
Dishwasher Safe
Hand Wash Only
Rolled Edges
Yes
PFOA Free
False
Features
- Durable aluminized steel for even baking
- Straight sides for uniform layers
- Versatile for cakes and savory dishes
- Oven safe to 550°F
- Reinforced rims prevent warping
- Professional quality results
- Exceptional heat conduction
- Easy release for baked goods
What customers say
This Anolon cake pan earns high praise for its premium quality and superior baking performance. Reviewers consistently highlight the robust, heavy-gauge construction, which ensures exceptional durability and resistance to warping under heat. The nonstick surface is highly effective, guaranteeing clean release for baked goods and simplifying cleanup significantly. Bakers frequently report achieving perfectly uniform browning due to excellent heat distribution, eliminating common hot spots. While it is a higher investment, customers agree the noticeable improvement in baking consistency and expected longevity fully justifies the cost. This pan is highly recommended as a reliable staple for achieving professional results.
Know before you buy
No, this pan is made of bare aluminized steel and does not feature a nonstick coating. We recommend greasing the pan or lining it with parchment paper to ensure your baked goods release easily.
No, this pan should be hand washed only. To maintain the integrity of the aluminized steel and prevent oxidation, wash it with warm, soapy water and dry it thoroughly after each use.
Yes, the durable aluminized steel construction is excellent for savory recipes. Because it is oven-safe up to 550°F, it handles high-heat roasting and baking tasks as effectively as it does cakes and brownies.
The straight-sided design is engineered to produce uniform, sharp-edged layers. This is particularly useful when you are stacking cakes or cutting brownies, as it ensures every piece has a consistent shape.
The pan features reinforced, rolled rims that provide extra structural rigidity. These rims help the pan resist warping even when subjected to the high temperatures required for professional-quality baking.
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$25