Fox Run
Fox Run Ravioli Press
Create authentic, homemade Italian raviolis with ease using this pasta maker kit. It includes a tray and a press tool designed to produce 12 extra-large raviolis, each measuring 1 3/4 inches, in a single operation. Crafted for lasting quality, this tool simplifies the process: prepare your dough, fill it, shape it on the tray, and press. The construction is sturdy, and the materials are BPA-free, ensuring a safe and simple cooking experience for any pasta enthusiast. Elevate your pasta-making game and impress with delicious, homemade ravioli.
$22.99
Owner Satisfaction
3.4
/ 5
Category Rank
778
/ 795
#778 in Pasta Molds & Stamps
Price vs Category Average
-34%
Below average
Cavity Count
12
Who it's for
- Consistent Shape and Size
- Efficient Sealing Mechanism
- Budget-Friendly Tool
Who should skip it
- Prone to Sticking
- Difficult to Clean
- Single Size Limitation
Key Specs
Cavity Count
12
Tool Type
Ravioli Mold
Overall Length
12 inches
Overall Width
4.5 inches
Number of Pieces
1
Weight
0.925 lbs
Handle Material
Wood
Material
Aluminum, Wood, Silicone
Features
- Makes 12 extra-large raviolis at once
- Includes tray and press tool
- Quick and simple operation
- Ideal for cutting and sealing filled pasta
- Sturdy construction ensures durability
- BPA-free materials for safe food contact
- Creates authentic Italian-style raviolis
What customers say
Home cooks appreciate this ravioli press primarily for its ease of use and ability to create consistently shaped pasta, making it accessible for beginners. Its simple design offers a low learning curve for casual culinary exploration. However, durability is a frequent concern, as the plastic construction can feel flimsy. A significant drawback involves sealing efficacy; many users struggle to achieve a secure crimp, resulting in fillings escaping during cooking. Dough sticking is also common, requiring liberal flouring. While it excels at shaping, its sealing performance is inconsistent. For its low price, many consider it a worthwhile entry level tool, best suited for occasional, light use rather than frequent pasta making.
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