Masterbuilt
30-inch Griddle
Best portable griddle for backyard hosts and camping enthusiasts.
Elevate your outdoor cooking with the Masterbuilt 30-inch Gas Griddle. This versatile unit offers a generous 540 sq. in. cooking surface, perfect for gatherings. Two independent burners deliver 30,000 total BTUs for precise heat control across distinct zones. Built with a durable cold-rolled steel griddle top and a powder-coated steel frame, it ensures lasting performance. Enjoy convenient features like electronic ignition, folding legs for easy transport, and a rear grease management system for simple cleanup.
$899.00
Owner Satisfaction
4.5
/ 5
Category Rank
59
/ 171
#59 in Gas Griddles
Price vs Category Average
-28%
Below average
Cooking Surface Area
540..
/ sq in
Who it's for
- Home cooks preparing large family breakfasts or batch meals
- Versatile chefs managing multiple ingredients at varying temperatures
- Outdoor cooks with limited patio or garage storage space
Who should skip it
- Buyers prioritizing long-term brand support and specialized engineering
- Casual users seeking a low-maintenance, rust-resistant cooking surface
- Clean-freaks who value an efficient, easy-to-access grease management system
Performance breakdown
Cooking Capacity
The 540 square-inch surface easily handles meals for large weekend gatherings.
Heat Versatility
Dual independent burners allow for effective multi-zone temperature management.
Build Durability
Cold-rolled steel construction provides a robust foundation for frequent outdoor use.
Cleanup Efficiency
The rear grease management system makes post-cooking maintenance quick and painless.
Portability
Folding legs aid storage, though the 88-pound weight limits frequent mobility.
Prep Convenience
Integrated side shelves offer essential workspace for staging ingredients and tools.
Key Specs
Cooking Surface Area
540 sq. in.
Total BTU Output
30000
Number of Burners
2
Material
Cold-rolled steel griddle top, powder-coated steel frame
Dimensions
30.5 in. W x 20.5 in. D x 36.5 in. H
Weight
88 lbs
Fuel Type
Propane
Warranty
1-year limited
Features
- Spacious 540 sq. in. cooking surface
- Precise dual burner control
- Quick electronic ignition
- Folding legs for portability
- Convenient side shelves for prep
- Easy rear grease cleanup system
- Ample bottom shelf storage
- Durable steel construction
What customers say
Users overwhelmingly praise the Masterbuilt 30-inch Griddle for its exceptional quality and cooking performance. Its robust construction and generous surface easily handle large meals, making it ideal for entertaining. Reviewers consistently highlight the impressive, even heat distribution across the cooking area, ensuring consistent results whether searing or making pancakes. Assembly is straightforward, and the efficient grease management system simplifies cleanup significantly. While proper seasoning is necessary for long term care, the general consensus confirms this griddle delivers outstanding durability and performance that often surpasses expectations for its value. It is a highly recommended, reliable addition to any outdoor cooking setup.
Know before you buy
No, this model does not include a lid. It features an open-top design, which is ideal for quick access while cooking but means you will need to purchase a separate cover to protect the surface from the elements when not in use.
Yes. The griddle features two independent burners, allowing you to create two distinct heat zones. This is perfect for searing proteins on one side while keeping vegetables or buns warm on the other.
This unit uses a rear grease management system. Simply scrape food debris and excess oil toward the back of the griddle top, where it flows into a dedicated trap that can be easily removed and emptied.
While the legs fold for easier transport or storage, the unit weighs 88 pounds and does not have wheels. It is designed to be a sturdy, stationary cooking station rather than a highly mobile portable grill.
This griddle is designed for use with standard propane tanks. It features a quick electronic ignition system, so you can get the burners lit reliably without needing a manual lighter.
Like most steel griddles, the surface requires seasoning before its first use to create a non-stick layer. After cooking, you should clean it while warm and apply a light coat of oil to prevent rust, especially if stored outdoors.
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Ready to buy?
$899