Ooni
Koda 16 Gas Powered Pizza Oven
Best gas-powered oven for home cooks craving authentic large-format pizzas.
Experience authentic stone-baked pizza anywhere with the Ooni Koda 16 Gas-Powered Pizza Oven. This oven combines a sleek, modern design with the ease of gas cooking, reaching temperatures of 950°F (500°C) in just 20 minutes for pizzas cooked in as little as 60 seconds. Its generous interior accommodates 16-inch pizzas, large roasts, or bread. Featuring an innovative L-shaped burner for even heat distribution and a heat control dial for precision, the Koda 16 offers supreme flexibility for all your outdoor cooking adventures. Foldable legs ensure portability for easy storage and transport.
$498.99
Owner Satisfaction
4.6
/ 5
Category Rank
74
/ 278
#74 in Pizza Makers & Ovens
Price vs Category Average
-77%
Below average
Cooking Surface Material
Cordierite
/ Cordierite
Who it's for
- Home cooks craving authentic, restaurant-quality crusts in minutes
- Busy entertainers wanting consistent results without the hassle of wood
- Families hosting gatherings with larger pizzas and diverse menu items
Who should skip it
- Casual cooks preferring a hands-off, set-it-and-forget-it baking experience
- Budget-conscious buyers looking for an entry-level pizza oven
- Urban dwellers with limited patio space or storage capacity
Performance breakdown
Heat recovery speed
The L-shaped burner maintains blistering temperatures between back-to-back pizza bakes.
Cooking surface capacity
The expansive 16-inch deck handles large pies and roasts with ease.
Temperature precision
The responsive dial offers granular control over the intense gas flame.
Portability
Foldable legs aid storage, though the forty-pound frame remains substantial.
Build durability
Powder-coated steel construction withstands the elements for long-term outdoor use.
Ease of operation
Gas ignition removes the learning curve associated with traditional wood-fired ovens.
Key Specs
Cooking Surface Material
Cordierite
Exterior Material
Powder Coated Steel, Stainless Steel, Aluminum
Weight
40.1 lbs
Width
23.2 inches
Depth
25 inches
Height
14.7 inches
Built-in Thermometer
No
Timer Function
No
Features
- Gas-powered for ultimate convenience
- Reaches high temperatures quickly
- Spacious 16-inch cooking area
- Innovative L-shaped burner
- Precise heat control dial
- Portable with foldable legs
- Durable, insulated steel construction
- Flame safety device included
What customers say
Customers overwhelmingly praise the Ooni Koda 16 for its exceptional speed and convenience. This gas powered oven rapidly achieves the high temperatures necessary for authentic Neapolitan pizza, delivering perfectly cooked results. The large 16 inch surface is a significant benefit, accommodating bigger pizzas and simplifying the cooking process. Users value the straightforward nature of gas operation, eliminating the mess of managing solid fuels. While mastering flame control requires some attention to ensure even cooking, the overall experience transforms backyard gatherings into enjoyable pizza making events. The consensus is that this oven provides professional quality performance, making it a highly recommended investment for pizza enthusiasts.
Know before you buy
Yes, the spacious 16-inch interior is versatile enough to handle large roasts, steaks, vegetables, and artisan breads. The high-heat environment is excellent for searing meats or achieving a crispy crust on various baked goods.
The Koda 16 requires a 20-minute preheat period to reach its maximum temperature of 950°F (500°C). Once preheated, it can cook a pizza in as little as 60 seconds.
No, the Koda 16 does not feature a built-in thermometer. We recommend using an infrared laser thermometer to accurately check the surface temperature of the cordierite stone before launching your pizza.
While it weighs 40.1 lbs, the oven is designed for portability with foldable legs that allow it to fit into tighter storage spaces. It is manageable to move between a patio and a storage area, though it is best suited for stationary outdoor use rather than frequent travel.
The oven is designed to run on propane as a standard, but it can be converted for use with natural gas. Ensure you have the correct regulator and hose setup for your specific fuel source before installation.
The innovative L-shaped burner provides a continuous flame that wraps around the side and back of the oven. This design ensures even heat distribution across the cordierite stone, allowing you to cook a 16-inch pizza with minimal rotation.
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Ready to buy?
$499