Wolf
Wolf 36" 5.5 cu. ft. Professional Gas Range with 6 Burners
Best professional-grade range for serious home chefs seeking precise culinary control.
Elevate your culinary creations with the Wolf 36" Gas Range. This professional-grade appliance features six dual-stacked, sealed gas burners offering precise control for everything from rapid boils to gentle simmers. The spacious 5.5 cu. ft. convection oven ensures even cooking and consistent results, eliminating hot or cold spots. Cleanup is a breeze thanks to seamless, sealed burner pans. An infrared broiler provides faster searing and crispier crusts, while continuous cast-iron grates allow for effortless pot movement. Customize your kitchen's aesthetic with iconic knob color options.
$8955.00
Owner Satisfaction
4.6
/ 5
Category Rank
23
/ 1085
#23 in Ranges
Price vs Category Average
+147%
Above average
Rangetop
19200515000
/ - , Btu burner, - , Btu burners
Who it's for
- Home chefs requiring precise temperature control for delicate sauces and searing
- Serious cooks seeking commercial-grade durability for a high-traffic kitchen
- Bakers and entertainers needing consistent, large-capacity oven performance
Who should skip it
- Budget-conscious shoppers prioritizing value over luxury brand status
- Homeowners with limited budgets for complex ventilation and installation upgrades
- Busy individuals preferring low-maintenance appliances for everyday cleaning
Performance breakdown
Burner Versatility
Dual-stacked burners offer exceptional range from delicate simmers to powerful boils.
Oven Consistency
Convection airflow eliminates hot spots for perfectly uniform baking results.
Searing Capability
Infrared broiler delivers intense heat for restaurant-quality crusts and finishes.
Build Durability
Heavy-duty construction and cast-iron grates built to withstand professional kitchen demands.
Maintenance Ease
Sealed burners simplify surface cleaning, though manual oven maintenance requires effort.
Ergonomic Control
Tactile knob controls provide precise, reliable feedback for every cooking zone.
Key Specs
Rangetop
1 - 9,200 Btu burner, 5 - 15,000 Btu burners
Gas Inlet
1/2" NPT female
Gas Supply
3/4" ID line
Electrical Service
15 amp dedicated circuit
Electrical Supply
110/120 VAC, 50/60 Hz
Oven Capacity
5.5 cu. ft. (Overall), 3.7 cu. ft. (Usable)
Dimensions
35.875" W x 37" H x 28.375" D
Shipping Weight
471 lbs
Features
- Precise temperature control with dual-stacked burners
- Even cooking with large capacity convection oven
- Easy cleanup with sealed burner pans
- Faster searing with infrared broiler
- Effortless cookware movement on cast-iron grates
- Automatic re-ignition for safety and accuracy
- Customizable knob colors for personalized style
What customers say
Owners overwhelmingly view the Wolf 36" Professional Gas Range as a kitchen centerpiece and a significant culinary upgrade. The core sentiment centers on exceptional build quality and professional performance. Users consistently praise the powerful burners for rapid boiling and precise low simmering, noting the oven's even heat distribution for perfect baking. The durable construction, featuring heavy cast iron grates and iconic knobs, assures longevity. While acknowledging the premium cost, the consensus is that this range is a worthwhile investment, delivering unparalleled reliability. It transforms the cooking space, fostering deep user satisfaction and pride of ownership.
Know before you buy
The dual-stacked burner system allows for exceptional temperature control. It provides the high heat necessary for rapid boiling while also offering a very low, gentle simmer setting that prevents scorching on delicate sauces.
No, this model requires manual cleaning. The interior is designed for professional-grade performance, so you will need to use standard oven cleaning methods to maintain the cavity.
The infrared broiler uses intense, direct heat to sear food quickly. This creates a crispier crust on meats and vegetables much faster than a traditional gas burner, effectively mimicking professional restaurant-style results.
Yes, the range features continuous cast-iron grates. This design creates a flat, stable surface that allows you to slide heavy cookware from one burner to another with ease.
This range requires a 15-amp dedicated circuit with a 110/120 VAC, 50/60 Hz power supply. Ensure your kitchen is wired to meet these specifications before installation.
Yes, the 5.5 cu. ft. convection oven is designed to circulate heat evenly throughout the cavity. This eliminates hot or cold spots, ensuring consistent results even when baking on multiple racks simultaneously.
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$8955