Lodge
Lodge 10.5 Inch Square Cast Iron Skillet
Best square skillet for home cooks needing extra searing space.
Elevate your cooking with the Lodge 10.5 Inch Square Cast Iron Skillet. Expertly crafted in the USA, this pre-seasoned skillet offers superior heat retention and even cooking, perfect for searing, frying, and baking. Its generous square surface provides more room than traditional round pans for exceptional searing. Built for durability and versatility, it performs beautifully on stovetops, in ovens, on grills, and over campfires. This classic piece promises to be a reliable companion for countless delicious meals.
$29.99
Owner Satisfaction
4.7
/ 5
Category Rank
79
/ 2846
#79 in Skillets & Frying Pans
Price vs Category Average
-72%
Below average
Material
Cast Iron
/ Cast Iron
Who it's for
- Home cooks seeking consistent searing and deep-frying results
- Meal preppers needing extra surface area for bacon and sandwiches
- Minimalists investing in heirloom-quality kitchen tools
Who should skip it
- Cooks with limited wrist strength or mobility issues
- Busy households preferring low-maintenance, dishwasher-safe cookware
- Impatient chefs who need rapid heat-up times for quick meals
Performance breakdown
Heat Retention
Heavy cast iron construction maintains steady temperatures for perfect searing results.
Surface Versatility
Square shape maximizes usable space for fitting more ingredients at once.
Durability
Rugged build quality ensures this pan lasts for multiple generations.
Cooking Adaptability
Transitions seamlessly from stovetop to oven, grill, or open campfire.
Maintenance Effort
Requires manual cleaning and regular seasoning to prevent rust and sticking.
Ergonomics
Lacks a helper handle, making the heavy weight difficult to maneuver.
Key Specs
Material
Cast Iron
Pre-seasoned and ready-to-use
Use on all cooking surfaces, grills, and campfires
Oven safe
Not microwave safe
Hand wash only; dry immediately
Dimensions
17.06 x 2.62 x 10.5 inches
Weight
6 pounds
Features
- Excellent heat retention for even cooking
- Versatile use on multiple heat sources
- Pre-seasoned for immediate use
- Durable cast iron construction
- Made in the USA
- More cooking surface than round pans
- Superior searing capabilities
- Even cooking performance
What customers say
This Lodge 10.5 Inch Square Cast Iron Skillet earns high praise for its superior cooking performance and exceptional value. Reviewers consistently highlight the skillet's excellent heat retention and even distribution, making it perfect for searing. The square design is a key feature, maximizing cooking surface for items like bacon or multiple sandwiches. While the initial seasoning is appreciated, many users find performance improves after home seasoning. Customers view this durable skillet as a lifetime purchase, often comparing it favorably to pricier brands. Minor considerations like weight and maintenance are noted trade-offs for the outstanding results. Overall satisfaction is very high for this indispensable kitchen workhorse.
Know before you buy
The square shape provides more surface area, which is particularly useful for searing multiple items at once, such as four pork chops or several slices of French toast. It also makes it easier to fit food into the corners, maximizing your cooking space.
This skillet comes pre-seasoned with vegetable oil, so it is ready for immediate use right out of the box. However, continuing to build up the seasoning over time with regular use and proper maintenance will improve its non-stick properties.
Yes, the cast iron construction is fully compatible with induction cooktops, as well as gas, electric, and ceramic surfaces. It is also safe to use on grills and over campfires.
To maintain the seasoning and prevent rust, wash the skillet by hand using warm water and a stiff brush; avoid using the dishwasher or soaking it. After washing, dry it thoroughly immediately and apply a very light coating of oil before storing.
Yes, this skillet is oven-safe. Because it is made entirely of cast iron, it can handle high heat, making it an excellent choice for recipes that start on the stovetop and finish in the oven.
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