No. 112 Paring Knife
Best precision tool for home cooks tackling detailed fruit and vegetable prep.
The Opinel No. 112 Paring Knife is an indispensable tool for detailed kitchen tasks. Its compact size and smooth 4-inch blade are perfect for precisely chopping small fruits and vegetables or tackling intricate peeling jobs. Crafted for longevity, this knife offers excellent control for culinary work. The handle is made from durable, moisture-resistant varnished beech wood or colorful hornbeam, ensuring reliable performance for everyday use in your home kitchen.
$13.50
Owner Satisfaction
4.5
/ 5
Category Rank
609
/ 1364
#609 in Kitchen Tools & Utensils
Price vs Category Average
-66%
Below average
Model
.112
/ No
Who it's for
- Budget-conscious home cooks seeking professional-grade performance
- Culinary enthusiasts requiring precision for delicate peeling and trimming
- Chefs performing extended prep work needing a lightweight tool
Who should skip it
- Busy cooks who prefer dishwasher-safe or low-maintenance kitchen tools
- Professional chefs requiring ergonomic handles for heavy-duty daily use
- Home cooks needing a durable blade for tough, dense ingredients
Performance breakdown
Precision Cutting
The slim four-inch blade excels at intricate peeling and detailed work.
Ergonomic Handling
The classic wooden handle provides a comfortable, natural grip for control.
Build Durability
Moisture-resistant wood ensures the handle withstands daily kitchen wear and tear.
Blade Versatility
Perfectly sized for small produce, though limited by its compact length.
Maintenance Ease
Simple design makes cleaning straightforward, though wood requires careful hand washing.
Aesthetic Appeal
Vibrant color options add a stylish, modern touch to any kitchen.
Key Specs
Model
No. 112
Knife Type
Paring Knife
Blade Length
4 inches
Overall Length
7.5 inches
Handle Material
Varnished beech wood or colorful hornbeam
Available Colors
Sky Blue, Pink, Apple Green, Tangerine, Plum
Features
- Ideal for precision cutting and peeling
- Compact size for detailed tasks
- Durable and long-lasting construction
- Smooth 4-inch cutting blade
- Moisture-resistant handle options
- Versatile for small produce
- Essential multi-purpose kitchen tool
What customers say
The Opinel No. 112 Paring Knife is celebrated as an indispensable kitchen tool. Customers consistently praise its exceptional out of the box sharpness, perfect for delicate peeling and precise dicing. The ergonomic beechwood handle ensures a comfortable and secure grip during extended use. Reviewers highlight the knife's incredible value, noting its performance rivals much pricier alternatives. While the carbon steel blade requires immediate drying to prevent rust, this minor maintenance is easily accepted for its superior edge retention. Its classic, minimalist design appeals to those valuing straightforward functionality. Overall, this knife is a reliable, high performing, and charmingly simple staple.
Know before you buy
The No. 112 is designed for precision tasks that require control, such as peeling fruits, trimming vegetables, or making intricate cuts. Its compact 4-inch blade makes it ideal for small-scale prep work where a larger chef's knife would be cumbersome.
The handles are crafted from varnished beech or hornbeam, which are moisture-resistant. To maintain the wood's integrity, avoid soaking the knife in water and always hand wash and dry it immediately after use.
The No. 112 features a smooth, straight-edge blade. This design provides clean, precise cuts, making it better suited for peeling and slicing than a serrated blade.
Both materials are durable and moisture-resistant, so the choice is largely aesthetic. The varnished beech offers a classic, natural look, while the colorful hornbeam options allow you to add a pop of color to your kitchen tool collection.
No, this is a specialized paring knife intended for light, detailed work. It is not designed for heavy-duty tasks like chopping through dense root vegetables or bones, which could damage the blade.
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$14