Nordic Ware
Nordic Ware Naturals Perforated Baking Sheet
Best choice for bakers seeking perfectly crisp crusts and even browning.
Achieve perfectly crisp baked goods with the Nordic Ware Naturals Perforated Baking Sheet. Crafted from pure, heavy-duty aluminum, this pan ensures superior heat conductivity for even baking and uniform browning. Its perforated surface promotes air circulation, ideal for breads, pastries, and pizzas. The reinforced steel rim prevents warping, guaranteeing lifetime durability. This commercial-grade bakeware, made in the USA by a trusted family-owned manufacturer, is designed for efficient, crust-focused baking. Hand washing is recommended to maintain its natural finish.
$15.99
Owner Satisfaction
4.7
/ 5
Category Rank
41
/ 633
#41 in Baking & Cookie Sheets
Price vs Category Average
-64%
Below average
Material
Aluminum
/ Aluminum
Who it's for
- Home bakers seeking perfectly crispy crusts and golden bottoms
- Serious cooks needing warp-resistant pans for high-heat roasting
- Culinary enthusiasts prioritizing even heat distribution for consistent results
Who should skip it
- Bakers preparing cakes or cookies with thin, runny batters
- Busy cooks wanting low-maintenance, easy-to-clean kitchen equipment
- Users preferring low-effort maintenance over pristine metal finishes
Performance breakdown
Heat Conductivity
Heavy-duty aluminum construction ensures rapid, uniform heat distribution for consistent browning.
Crisping Performance
Strategic perforations maximize airflow for superior crust development on pizzas and breads.
Structural Integrity
Reinforced steel rim effectively resists warping under high-heat baking conditions.
Cleaning Ease
Hand-wash requirement and natural finish demand more effort than nonstick alternatives.
Build Quality
Commercial-grade materials offer professional durability that lasts a lifetime.
Handling Comfort
Oversized edges provide a secure, stable grip when moving heavy loads.
Key Specs
Material
Aluminum
Rim Type
Reinforced encapsulated steel rim
Dimensions (Exterior)
17.9" L x 13" W x 1.1" H
Dimensions (Interior)
16.25" L x 11.25" W x 1" H
Care Instruction
Hand Wash
Max Oven Temperature
400°F
Country of Origin
United States
Warranty
Limited lifetime warranty
Features
- Perforated for crispier results
- Even heat conductivity
- Reinforced rim prevents warping
- Durable, rust-proof aluminum
- Oversized edge for easy handling
- Ideal for crust-focused baking
- Made in the USA
What customers say
Customers overwhelmingly praise the Nordic Ware Naturals Perforated Baking Sheet for its exceptional performance and robust build quality. The key benefit noted is the superior air circulation provided by the perforations, which ensures incredibly even baking and perfectly crisp results for everything from fries to cookies. This design effectively prevents soggy bottoms and promotes uniform browning. Users also value the heavy gauge aluminum construction, citing its impressive resistance to warping under high heat, suggesting excellent longevity. While it is not inherently nonstick, the overall consensus confirms this is a highly reliable and effective baking tool that consistently delivers professional grade texture and quality.
Know before you buy
The perforations allow hot air to circulate directly against the bottom of your food. This is ideal for achieving a crisp crust on items like pizzas, artisan breads, and pastries that might otherwise turn soggy on a solid pan.
This pan is specifically designed for crust-focused baking. Because of the perforations, it is not suitable for cookies, cakes, or any recipes with thin, liquid batters that would leak through the holes.
No, this pan should be hand-washed. The aluminum finish can discolor or oxidize if exposed to the harsh chemicals found in automatic dishwasher detergents.
The pan features a reinforced encapsulated steel rim specifically designed to provide structural integrity and prevent warping. While it is built for durability, it is recommended to keep oven temperatures at or below 400°F.
While the aluminum surface is durable, you may still want to use parchment paper for easier cleanup or to prevent sticking, especially with items like pizza dough. However, you should ensure the paper does not cover the perforations, or you will lose the crisping benefits of the design.
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$16