King Arthur Baking Company
King Arthur Round Proofing Basket (9-inch)
Best proofing tool for home bakers crafting artisan sourdough loaves.
Elevate your home baking with this 9-inch round proofing basket, expertly crafted from 100% natural rattan. Designed to support your dough as it rises, this banneton helps wick away surface moisture, promoting the development of a superb, crisp crust. Its natural material aids in creating beautiful spiral patterns on your loaves for an artisan finish. This medium-sized basket comfortably holds up to 800g (about 1.75 lbs) of dough and includes a convenient cloth liner to minimize the need for excess flour. Perfect for sourdough and other artisan breads, it's a durable and reusable addition to your baking toolkit.
$22.00
Owner Satisfaction
4.6
/ 5
Category Rank
264
/ 749
#264 in Bread Pans & Molds
Price vs Category Average
-51%
Below average
Material
Rattan basket, linen liner
/ Rattan basket, linen liner
Who it's for
- Bakers seeking a professional-grade crispy crust
- Home bakers prioritizing reliable, high-quality equipment
- Artisan bread makers aiming for a classic bakery aesthetic
Who should skip it
- Busy cooks preferring low-maintenance kitchen tools
- Novice bakers intimidated by initial preparation steps
- Budget-conscious shoppers looking for the lowest price
Performance breakdown
Crust Development
Natural rattan effectively wicks moisture for a superior, professional-grade crust.
Dough Support
Sturdy construction maintains loaf shape perfectly during the final proof.
Release Ease
Included linen liner prevents sticking and simplifies dough removal significantly.
Aesthetic Finish
Imprints classic artisan spiral patterns for a beautiful, bakery-style presentation.
Build Quality
Handmade, splinter-free rattan ensures long-term durability for frequent home bakers.
Capacity Versatility
Ideal for standard loaves, though limited for larger sourdough batches.
Key Specs
Material
Rattan basket, linen liner
Capacity
Holds up to 800 g (about 1.75 lbs) of dough
Shape
Round
Dimensions
9 inches diameter
Color
Natural
Recommended Uses For Product
Baking Sourdough Bread
Length
9.0 inches
Width
9.0 inches
Features
- Wicks moisture for a crispier crust
- Creates beautiful spiral dough patterns
- Includes a cloth liner for easy dough release
- Handmade from natural, splinter-free rattan
- Provides essential support for rising dough
- Reusable construction built for longevity
- Ideal for artisan and sourdough bread
- Supports dough structure during proofing
What customers say
Home bakers overwhelmingly value this proofing basket for its ability to ensure dough maintains excellent shape, especially for high-hydration sourdough. Reviewers consistently praise the natural rattan for its moisture wicking, which promotes a crispy crust and beautiful concentric rings on the finished loaf. The 9-inch size is considered ideal for standard recipes. While initial flouring technique requires minor adjustment, users report smooth dough release once the basket is seasoned. Its durability and simple maintenance further solidify its reputation as a highly recommended investment that significantly elevates the quality and professional appearance of homemade bread.
Know before you buy
This 9-inch basket is designed to hold up to 800 grams, or approximately 1.75 pounds, of dough. It is sized perfectly for a standard artisan loaf.
You can choose to use the liner or proof directly in the rattan basket. Using the liner helps prevent sticking and makes cleanup easier, while proofing directly against the rattan will imprint the signature spiral pattern onto your crust.
The basket is not dishwasher safe and should not be submerged in water. Simply tap out any excess flour and let it air dry completely in a warm spot before storing it to prevent mold.
To prevent sticking when using the rattan directly, be sure to dust the basket thoroughly with rice flour, which is less likely to absorb moisture than wheat flour. If you are new to using bannetons, starting with the included cloth liner is the most foolproof method.
Yes, it is excellent for any yeast-risen artisan bread that requires a final proof. It provides the necessary structure to help your loaf maintain its shape and rise upward rather than spreading outward.
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$22