Fat Daddio's
Anodized Aluminum Jelly Roll Pan
Best professional-grade sheet for versatile home baking and roasting.
Elevate your baking with the Fat Daddio's Anodized Aluminum Jelly Roll Pan. This 10 x 15-inch pan ensures even heating for consistently perfect results, ideal for everything from jelly rolls and cookies to roasted vegetables. Its non-reactive surface is safe for all recipes, including those with citrus. The straight sides and rolled rim facilitate easy handling and create clean edges on your baked goods. A reliable choice for both home bakers and professionals seeking quality and durability, this pan is built to last through daily use.
$16.95
Owner Satisfaction
4.7
/ 5
Category Rank
41
/ 632
#41 in Baking & Cookie Sheets
Price vs Category Average
-62%
Below average
Material
16
/ -gauge anodized aluminum
Who it's for
- Bakers seeking consistent, golden-brown results every time
- Home cooks working with acidic ingredients like lemon or tomato
- Serious bakers investing in equipment that lasts a lifetime
Who should skip it
- Busy households relying on dishwasher convenience
- Budget-conscious shoppers looking for entry-level kitchen gear
- Bakers who prefer the ease of non-stick surfaces
Performance breakdown
Thermal Conductivity
Anodized aluminum heats rapidly and maintains exceptional temperature uniformity.
Structural Integrity
Heavy-gauge construction resists warping even under high-heat roasting conditions.
Ingredient Versatility
Non-reactive surface handles acidic ingredients without metallic leaching or flavor interference.
Edge Precision
Straight-sided design ensures clean, professional edges for cakes and pastries.
Maintenance Ease
Hand-wash requirement demands extra effort compared to dishwasher-safe alternatives.
Handling Security
Rolled rim provides a sturdy, reliable grip when moving heavy loads.
Key Specs
Material
16-gauge anodized aluminum
Dimensions
10 x 15 x 1 inch
Rim Type
Rolled rim
Capacity
5.25 cups (1242 ml)
Care Instructions
Hand wash recommended
Safe for citrus-based foods
Yes
Even heating - no hot spots!
Heats faster and cools quicker
Features
- Delivers consistent, professional-grade baking results
- Provides uniform heating without hot spots
- Non-reactive material safe for citrus recipes
- Straight sides ensure clean edges on baked goods
- Rolled rim allows for easy and secure handling
- Durable construction built for daily use
- Ideal for novice bakers and professional chefs
- Versatile for baking and roasting
What customers say
Customers overwhelmingly praise this Fat Daddio's pan for its professional quality and exceptional durability. The standout feature is its superior heat conduction, ensuring perfectly even baking results across cookies, cakes, and roasted items, eliminating frustrating hot spots common with lesser pans. Users value its robust construction, noting its resistance to warping even under high heat, confirming it is a reliable long term investment. While not inherently nonstick, proper preparation allows for easy food release and cleanup. Despite a higher initial cost, the consistent performance and longevity establish this pan as an excellent value, significantly improving the baking experience.
Know before you buy
Yes. Because the aluminum is anodized, the surface is non-reactive. You can safely bake recipes containing citrus or other acidic ingredients without worrying about metallic flavors or discoloration.
No, this pan is not dishwasher safe. To maintain the integrity and finish of the anodized aluminum, we recommend hand washing with warm, soapy water.
This pan is oven-safe up to 550°F. It is designed to heat quickly and distribute heat evenly, making it suitable for high-heat roasting as well as standard baking.
The straight sides are designed to provide clean, sharp edges for your baked goods, which is particularly important for jelly rolls, brownies, and layered bars. This design also helps maintain the structural integrity of your cakes as they rise.
No. This pan is made from 16-gauge anodized aluminum and contains no chemical additives, dyes, PFAS, CFCs, PTFE, or PFOA.
This pan is not recommended for use in the freezer or under the broiler. It is specifically engineered for optimal performance in standard oven baking and roasting applications.
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