Emile Henry
Emile Henry Baguette Baker
Best tool for home bakers craving authentic, crispy French baguettes.
Crafted from Emile Henry's innovative refractory ceramic, this baker assures delicious results and a beautiful presentation for your baguettes. Simply place the dough in the designated slots, cover with the lid, and bake. The integrated ribs prevent sticking, while the lid maintains the ideal humidity level. Holes in the lid allow carbon dioxide to escape, ensuring the thin, crispy crust characteristic of authentic French baguettes. This versatile mold is also perfect for hand-shaped breads like Italian or Multigrain loaves and is conveniently dishwasher safe.
$199.95
More Baguette Baker Options
Owner Satisfaction
4.7
/ 5
Category Rank
83
/ 770
#83 in Bread Pans & Molds
Price vs Category Average
+349%
Above average
Size
15.49.4
/ " L x " W
Who it's for
- Home bakers seeking professional-grade artisan crusts
- Perfectionists wanting uniform, bakery-style baguette shapes
- Bakers prioritizing even heat for a soft, airy crumb
Who should skip it
- Families needing high-volume or versatile loaf baking
- Budget-conscious shoppers looking for affordable kitchen essentials
- Cooks with limited storage or clumsy handling habits
Performance breakdown
Crust Development
Lid-controlled humidity creates a professional-grade, shatteringly crisp baguette exterior.
Thermal Consistency
Refractory ceramic provides superior heat retention for an even, golden bake.
Ease of Release
Integrated ribs effectively minimize sticking without requiring excessive flour or oil.
Versatility
Accommodates various artisan loaf shapes beyond the standard baguette format.
Maintenance
Durable ceramic construction is fully dishwasher safe for effortless cleanup.
Build Longevity
Robust material quality backed by a generous ten-year manufacturer guarantee.
Key Specs
Size
15.4" L x 9.4" W
Material
Ceramic
Capacity
Holds a 3-cup flour recipe (makes three 13½" baguettes)
Oven safe
Microwave safe
Dishwasher safe
Model Number
795506
Features
- Refractory ceramic construction for even baking
- Ribs integrated to prevent dough from sticking
- Lid creates necessary humidity for optimal baking
- Lid holes allow CO2 escape for crispy crust
- Suitable for various hand-shaped bread recipes
- Dishwasher safe for easy cleanup
- Comes with a 10-Year Guarantee
What customers say
This baker is celebrated for consistently delivering professional results, specifically achieving perfectly crisp crusts and airy interiors in home ovens. Reviewers credit the ceramic construction and lid design for effectively trapping steam, mimicking a deck oven environment. Users highly value the premium quality and attractive design, noting its durability. While the initial cost is high, most owners feel the superior bread quality justifies the investment. The main practical consideration is its specialized shape, which can complicate storage in compact kitchens. Overall, this is viewed as an indispensable, purpose-built tool that significantly elevates homemade bread.
Know before you buy
The baker is designed to hold a recipe using 3 cups of flour, which yields three 13½-inch baguettes per batch.
No, the baker features integrated ribs designed to prevent the dough from sticking, so you generally do not need to grease the surface.
The holes allow carbon dioxide to escape during the baking process, which is essential for achieving the thin, crispy crust characteristic of an authentic French baguette.
Yes, the mold is versatile enough to accommodate various hand-shaped breads, such as Italian or multigrain loaves, provided they fit within the dimensions of the slots.
Yes, the refractory ceramic construction is fully dishwasher safe, making cleanup straightforward after you finish baking.
Yes, Emile Henry includes a 10-year guarantee with this product, covering it against manufacturing defects.
Still have a question?
Ask Hayley anything about this product before you decide.