Emile Henry
Emile Henry French Ceramic Baguette Baker
Best baker for achieving artisan style baguettes at home.
Re-create the delicious results of brick-oven baking with this Emile Henry baguette pan. Crafted in France, the ceramic baker absorbs and retains heat evenly while redistributing the steam produced by the dough as it cooks, releasing excessive moisture through holes in the lid. The individual loaves emerge with classic baguette texture: tender, moist interiors with a light crumb and chewy, evenly browned crusts. Crafted of Burgundian clay and finished with a vibrant hand-applied glaze that resists scratching and crazing. Designed for proofing and baking in one vessel. Turns out three 13" baguette loaves.
$199.95
More Baguette Baker Options
Owner Satisfaction
4.5
/ 5
Category Rank
412
/ 770
#412 in Bread Pans & Molds
Price vs Category Average
+349%
Above average
Dimensions
15.594.5
/ inches x inches x inches
Who it's for
- Home bakers desiring professional-quality baguettes with minimal effort.
- Bakers seeking consistent baguette shape and simplified baking process.
- Consumers valuing long-lasting, high-performance kitchen tools for frequent use.
Who should skip it
- Budget-conscious shoppers or occasional bakers seeking more affordable alternatives.
- Individuals with limited kitchen storage space or minimalist kitchen philosophies.
- Bakers desiring multi-functional bakeware for a variety of bread types.
Key Specs
Dimensions
15.5 inches x 9 inches x 4.5 inches
Material
Burgundian clay with hand-applied glaze
Dishwasher safe
Microwave, oven, broiler, and freezer safe
Ten-year limited warranty
Made in France
Features
- Recreates brick-oven baking results
- Even heat retention and redistribution
- Releases excess moisture for perfect crust
- Durable, scratch-resistant glaze
- Suitable for proofing and baking
- Makes three 13" baguettes
What customers say
Customers consistently praise this baguette baker for its exceptional ability to produce professional quality baguettes with a perfectly crisp crust and tender interior. Many highlight the superior ceramic construction, noting its durability and even heat distribution as key factors in achieving consistent baking results. Users appreciate the thoughtful design, which simplifies the process of baking authentic French bread at home. While an investment, the consistent performance and high quality justify the cost for many home bakers seeking artisan level results.
Know before you buy
Yes, the baker is designed to handle the entire process. You can proof your dough directly in the molded channels and then place the lid on to bake, which helps create the ideal environment for a perfect crust.
The lid traps steam during the initial stages of baking, which is essential for achieving a chewy, professional-style crust. It also features small holes that allow excess moisture to escape, ensuring the interior remains light and airy rather than gummy.
Absolutely. Crafted from Burgundian clay, this baker is designed to withstand high oven temperatures and provides excellent heat retention. The hand-applied glaze is also scratch-resistant, making it durable enough for regular use.
The baker is specifically molded to create three 13-inch baguettes at a time. The overall dimensions of the pan are 15.5 inches by 9 inches by 4.5 inches, so ensure your oven can accommodate that footprint.
Yes, the Emile Henry baguette baker is dishwasher safe. However, because of its size, many users prefer to hand wash it with warm, soapy water to save space in the dishwasher.
Yes, the ceramic construction is versatile enough to be used in the microwave, oven, and broiler. It is also freezer safe, allowing you to store dough or pre-baked loaves if needed.
Still have a question?
Ask Hayley anything about this product before you decide.
Ready to buy?
$200