Chantal
Induction 21 Steel Saucepan with Pour Spout and Strainer (1.25 Qt.)
Discover the Chantal Induction 21 Steel Saucepan, a versatile 1.25-quart essential for any kitchen. Crafted from durable Japanese steel with a copper core for superior heat conduction and titanium reinforcement, this saucepan ensures even cooking on all stovetop types, including induction. Its ergonomic, stay-cool handles and dripless pouring rim offer comfortable and mess-free use. The tempered glass lid features a built-in strainer, and graduated interior markings provide precise measurements. Oven safe up to 500°F and dishwasher safe, it combines lasting quality with effortless cleanup, embodying Chantal's commitment to innovative cookware.
$137.95
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Owner Satisfaction
4.5
/ 5
Category Rank
435
/ 727
#435 in Saucepans
Price vs Category Average
-11%
Below average
Material
210
/ / Stainless Steel, Copper, Titanium
Who it's for
- Integrated Convenience
- Superior Induction Performance
- Ideal Small Batch Size
Who should skip it
- Premium Price Point
- Limited Volume Utility
- Potential for Water Spots
Key Specs
Material
21/0 Stainless Steel, Copper, Titanium
Construction
Tri-Ply
Capacity
1.25 Quarts
Lid Material
Tempered Glass
Oven Safe Temperature
500°F
Dishwasher Safe
Yes
Heat Source Compatibility
Induction, Gas, Electric, Halogen, Ceramic
Handle Material
Stainless Steel
Features
- Tri-Ply construction with copper core for superior heat conduction
- Tempered glass lid with integrated double strainer
- Dual pouring spouts for convenient, ambidextrous use
- Interior graduated water level markings for precise measuring
- Ergonomic, stay-cool handles for comfortable handling
- Dripless pouring rim to prevent messy spills
- Compatible with all cooktops, including induction
- Oven and dishwasher safe for versatile use and easy cleaning
What customers say
Consumers highly praise this saucepan for its thoughtful design and robust quality. A standout feature is the integrated pour spout and strainer lid, which greatly simplifies draining tasks. Users appreciate the pan’s seamless performance on induction cooktops, noting the efficient and even heat distribution that ensures consistent cooking. The durable 18/10 stainless steel construction is lauded for longevity and easy cleaning. While the 1.25 quart size suits smaller needs, many feel the superior functionality and high quality justify the investment. The comfortable handle is generally well received, making this an innovative and reliable addition to any kitchen.
Know before you buy
This saucepan uses a unique Japanese steel blend reinforced with titanium for increased strength and a copper core for faster, more even heat conduction. This construction helps prevent hot spots and ensures the pan remains durable over years of use.
While it is specifically engineered for high-performance induction cooking, it is fully compatible with all stovetops, including gas, electric, halogen, and ceramic.
The rim is precision-engineered with a slight outward flare, which allows liquid to break cleanly from the edge rather than running down the side of the pan. It is particularly helpful when pouring sauces or liquids into smaller containers.
Yes, the ergonomic handle is designed to dissipate heat efficiently, remaining cool to the touch during standard stovetop use. However, if you use the pan in the oven, the handle will become hot and you must use oven mitts.
Yes, both the saucepan and the tempered glass lid are dishwasher safe. For the best long-term care, we recommend hand washing to maintain the brushed finish, but the materials are fully capable of handling dishwasher cycles.
Absolutely. Because the pan is constructed from high-quality stainless steel and features a tempered glass lid, it is oven safe up to 500°F, allowing you to finish dishes or keep them warm with ease.
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