Mugnaini
Mugnaini Medio 110
Best authentic wood fired cooking for serious outdoor culinary enthusiasts.
The Mugnaini Medio 110 is a highly popular and versatile wood-fired oven, renowned for its spacious interior that easily accommodates large roasts and multiple pizzas. Its generous deck space simplifies cooking, making it ideal for parties and diverse culinary tasks like baking bread and roasting whole pigs. This pre-assembled oven offers a start-up time of approximately 60 minutes and can maintain heat between 250-350°F overnight. It's designed for both residential and commercial use, with various fuel, enclosure, arch, stand, and finish options available to customize your cooking experience.
$4850.00
More Medio Options
Owner Satisfaction
4.5
/ 5
Category Rank
112
/ 279
#112 in Pizza Makers & Ovens
Price vs Category Average
+124%
Above average
Interior dimensions
4348
/ " w x " d
Who it's for
- Home chefs seeking traditional, restaurant-quality pizza and baked goods
- Dedicated outdoor cooks desiring consistent performance for large gatherings
- Homeowners investing in a long-term, high-performance outdoor cooking solution
Who should skip it
- Budget-conscious buyers or those exploring entry-level outdoor ovens
- Homeowners with limited patio space or planning a DIY setup
- Novice outdoor cooks preferring simpler, gas-powered or electric alternatives
Key Specs
Interior dimensions
43" w x 48" d
Exterior dimensions
56" w x 59" d
Start Up Time
60 Mins
Heat Holding
250-350 Overnight
Fits 4 – 12" Pizzas
Fuel Options
Gas, Wood, Wood/Gas Combo
Enclosure Options
Barrel, Built-in, Dome Conical, Dome Neopolitan, Dome Standard, Flat, Gable, Hip
Arch Options
Brick, Precast 3", Precast 5"
Features
- Spacious interior for large roasts and multiple pizzas
- Easy-to-use large deck space for parties
- Versatile for baking bread and roasting meats
- Maintains heat overnight for extended cooking
- Customizable with various enclosure and finish options
- Pre-assembled for convenience
What customers say
Customers consistently praise the Mugnaini Medio 110 for its exceptional build quality and remarkable cooking performance. Owners frequently highlight the oven's ability to produce perfectly cooked pizzas and artisan breads, attributing this to its superior heat retention and even distribution. While representing a significant investment, the long term reliability and professional grade results are repeatedly cited as justifying the cost. The robust design ensures durability, making it a cherished centerpiece for outdoor entertaining and serious culinary endeavors. This oven delivers an authentic wood fired experience that truly elevates home cooking.
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