Fat Daddio's
Fat Daddio's 8 Inch Square Cake Pan with Solid Bottom
Best durable bakeware for consistently perfect square cakes.
This Fat Daddio's ProSeries 8 Inch Square Cake Pan with Solid Bottom is a versatile baking tool, ideal for brownies, layer cakes, blondies, bar cookies, and even savory dishes like small roasts, casseroles, and lasagnas. Crafted from 14-gauge anodized aluminum, it ensures quick and even heating and cooling, preventing overcooking. The seamless construction with square corners and straight sides promotes uniform baking. Its Safe-Seal anodizing creates a durable, non-reactive finish that won't chip, rust, peel, or flake, making it safe for all ingredients. The pan features a 1/2-inch rim for easy handling and is temperature-rated up to 550° F. It is also freezer safe, but requires hand washing for best results.
$17.99
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Fat Daddio's Cheesecake Pan with Removable Bottom
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Owner Satisfaction
4.7
/ 5
Category Rank
80
/ 1309
#80 in Cake Pans & Molds
Price vs Category Average
-54%
Below average
Shape
Square
/ Square
Who it's for
- Bakers desiring uniform browning and a perfectly cooked cake every time.
- Home cooks and professionals who value long-term investment in bakeware.
- Decorators and bakers aiming for a polished, professional cake appearance.
Who should skip it
- Users accustomed to non-stick coatings who prefer minimal preparation.
- Budget-conscious consumers seeking the most economical bakeware solutions.
- Bakers frequently making fragile cakes that benefit from easy side removal.
Performance breakdown
Thermal Conductivity
Anodized aluminum ensures rapid, uniform heat distribution for consistent baking results.
Structural Integrity
Seamless construction and heavy-gauge metal prevent warping under high oven temperatures.
Release Performance
Safe-Seal finish provides a reliable, non-reactive surface for easy food removal.
Maintenance Ease
Hand-wash requirement demands extra effort compared to dishwasher-safe alternatives.
Versatility
Straight sides and high heat tolerance handle everything from cakes to casseroles.
Build Longevity
Professional-grade materials resist rust and flaking for a lifetime of use.
Key Specs
Shape
Square
Material
Anodized Aluminum
Pan Type
Cake Pan
Pan Shape
Square
Dishwasher Safe
No
Max Oven Safe Temp
550° F (285° C)
Diameter
N/A
Length
8 inches
Features
- Durable Anodized Aluminum Construction
- Even Heating and Cooling
- Seamless Design with Straight Sides
- Non-Reactive and Non-Stick Surface
- Easy Handling with 1/2-inch Rim
- Oven and Freezer Safe
- Lifetime Warranty
What customers say
Users consistently praise the exceptional quality and reliability of this cake pan. Its anodized aluminum construction is frequently noted for promoting remarkably even heat distribution, leading to consistently well baked goods. Users highlight its impressive durability and resistance to warping, making it a long lasting addition to any kitchen. The solid bottom design is appreciated for preventing leaks and simplifying cleanup, contributing to a consistently positive baking experience. This pan is a trusted tool for both novice and experienced bakers seeking dependable results.
Know before you buy
No, this pan is not dishwasher safe. To preserve the anodized finish and prevent oxidation, we recommend hand washing with warm, soapy water.
The pan features a non-reactive, anodized finish that helps release baked goods easily. However, for sticky batters or delicate cakes, we still recommend greasing or lining the bottom with parchment paper.
No. The Safe-Seal anodizing process creates a non-reactive surface, meaning you can safely bake with acidic ingredients like citrus, fruit fillings, or tomato-based savory dishes without affecting the flavor or color of your food.
Absolutely. Because of its durable construction and straight sides, it is excellent for brownies, bar cookies, casseroles, and even small roasts.
This pan is rated for temperatures up to 550° F, making it suitable for high-heat recipes like roasting or quick-crust baking.
Yes, in a positive way. The seamless construction and straight sides promote uniform heat distribution, which helps your cakes rise evenly and ensures the edges don't overcook before the center is set.
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$18